Microbiology: An Evolving Science (Fourth Edition)
4th Edition
ISBN: 9780393615098
Author: John W. Foster, Joan L. Slonczewski
Publisher: W. W. Norton & Company
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Chapter 15.6, Problem 3TQ
Summary Introduction
To review:
The reason behind the purines synthesized onto sugar-base-phosphate.
Introduction:
The synthesis of purines and pyrimidine
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Microbiology: An Evolving Science (Fourth Edition)
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- Explain why each of the following are reducing sugars: mannose, glucopyranose, fructofuranose, and maltose.arrow_forwardIn pyrimidine nucleosides the anti conformation predominates because of steric interactions with pentose. Do thepurine nucleosides have similar interactions?arrow_forwardProvide an explanation for the fact that a-D-mannose is more stable than B-D-mannose, whereas the opposite is truc for glucose.arrow_forward
- Lactose exists in two anomeric forms, but no anomeric forms ofsucrose have been reported. Why?arrow_forwardDraw the Haworth projection of the following sugar molecules: D-galactose D-fructose D-mannosearrow_forwardWhat are reducing sugars? Why is sucrose non-reducing while lactose also a dissacharide, is reducing?arrow_forward
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