Study Guide for Campbell Biology
11th Edition
ISBN: 9780134443775
Author: Lisa A. Urry, Michael L. Cain, Steven A. Wasserman, Peter V. Minorsky, Jane B. Reece, Martha R. Taylor, Michael A. Pollock
Publisher: PEARSON
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Textbook Question
Chapter 5, Problem 15TYK
What is the best description of the following molecule?
- a. chitin
- b. amino acid
- c. tripeptide
- d. protein
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Name the structure below:
A. Adenosine
B. Cytidine
C. Thymidylate
D. Adenylate
What is the pH value where the protein molecule carries no electrical charge?
a. isoelectric
b. isopropyl
c. isoleucine
d. isomers
What type of intermolecular forces exist between the side chains of each of the following pairs of amino acids? a. isoleucine and valine c. Lys and Glu b. threonine and phenylalanine d. Arg and Asp
Chapter 5 Solutions
Study Guide for Campbell Biology
Ch. 5 - Monomers are linked into polymers by ________...Ch. 5 - You can recognize a monosaccharide by its multiple...Ch. 5 - Number the carbons in the following glucose and...Ch. 5 - Prob. 4IQCh. 5 - Fill in this concept map to help you organize your...Ch. 5 - a. Draw the amino acids alanine (R group: CH3) and...Ch. 5 - In the following diagram of a portion of a...Ch. 5 - Now that you have gained experience with concept...Ch. 5 - a. Label the three parts of this nucleotide....Ch. 5 - Take the time to create a concept map that...
Ch. 5 - Prob. 1SYKCh. 5 - Prob. 2SYKCh. 5 - glycogen A. carbohydrate B. lipid C. protein D....Ch. 5 - cholesterol A. carbohydrate B. lipid C. protein D....Ch. 5 - RNA A. carbohydrate B. lipid C. protein D. nucleic...Ch. 5 - collagen A. carbohydrate B. lipid C. protein D....Ch. 5 - hemoglobin A. carbohydrate B. lipid C. protein D....Ch. 5 - A. carbohydrate B. lipid C. protein D. nucleic...Ch. 5 - Prob. 7TYKMCh. 5 - enzyme A. carbohydrate B. lipid C. protein D....Ch. 5 - cellulose A. carbohydrate B. lipid C. protein D....Ch. 5 - Chitin A. carbohydrate B. lipid C. protein D....Ch. 5 - Polymerization (the formation of polymers) is a...Ch. 5 - Which of the following statements is not true of a...Ch. 5 - Prob. 3TYKCh. 5 - Prob. 4TYKCh. 5 - Prob. 5TYKCh. 5 - Prob. 6TYKCh. 5 - A fatty acid that has the formula C16H32O2 is a....Ch. 5 - Prob. 8TYKCh. 5 - Prob. 9TYKCh. 5 - Prob. 10TYKCh. 5 - Which of the following molecules provides the most...Ch. 5 - Prob. 12TYKCh. 5 - What happens when a protein denatures? a. Its...Ch. 5 - The helix of proteins is a. part of a proteins...Ch. 5 - What is the best description of the following...Ch. 5 - Prob. 16TYKCh. 5 - Prob. 17TYKCh. 5 - Which of the following is true of the subunits of...Ch. 5 - Prob. 19TYKCh. 5 - If the nucleotide sequence of one strand of a DNA...Ch. 5 - How are nucleotide monomers connected to form a...Ch. 5 - Prob. 22TYK
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- Which of the following pairs of amino acids stabilizes a fold in a polypeptide chain through ionic interaction at physiological pH? A. cysteine and cysteine B. phenylalanine and valine C. glutamate and lysine D. serine and threoninearrow_forwardHow would adding acid to a non-buffered solution be most likely to affect protein structure? Select one: a. Adding acid would disrupt the primary structure of the protein b. Adding acid would cause the protein to become a lipid c. Adding acid would cause the protein to become a carbohydrate d. Adding acid would disrupt the secondary and tertiary structure of the proteinarrow_forwardWhich of the following is not a branched-chain amino acid? A. Valine B. Isoleucine C. Leucine D. Lysinearrow_forward
- In proteins, which of the following are the characteristic patterns that arise when hydrogen bonds form between amino acids? A. Quaternary structure. B. Tertiary structure C. Primary structure D. Secondary structurearrow_forwardDefine the following terms: a. glycoside b. disaccharide c. oligosaccharide d. polysaccharide e. glycosidic linkagearrow_forwardDraw the two dipeptides formed from each pair of amino acids. a. tyrosine and lysine b. threonine and glutamine c. alanine and histidinearrow_forward
- Which of those molecules can be considered as a highly aperiodic crystal? Select one: a. Glucose b. Cholesterol c. Polypeptide d. Amino acidarrow_forwardSphingolipids can contain of all of the following except A. glycerol. B. sphingosine. C. phosphocholine. D. a mono- or oligosaccharide.arrow_forwardWhich of the following are nitrogenous bases with the general structure? a.guanine b.uracil c.adenine d.thymine e.cytosinearrow_forward
- Which of the following are nitrogenous bases with the general structure shown in the picture? a.cytosine b.uracil c.thymine d.adenine e.guaninearrow_forwardRoughly how many amino acids are there in one turn of an alpha helix? Select one: A. 2.8 B. 4.2 C. 3.6 D. 1arrow_forwardWhat types of bonds form between 5' and 3' carbons on the same strand of DNA/RNA? which answer choice? a. Hydrogen bond b. Phosphodiester bond c. Peptide bond d. Ionic bondarrow_forward
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Biomolecules - Protein - Amino acids; Author: Tutorials Point (India) Ltd.;https://www.youtube.com/watch?v=ySNVPDHJ0ek;License: Standard YouTube License, CC-BY