Study Guide for Campbell Biology
Study Guide for Campbell Biology
11th Edition
ISBN: 9780134443775
Author: Lisa A. Urry, Michael L. Cain, Steven A. Wasserman, Peter V. Minorsky, Jane B. Reece, Martha R. Taylor, Michael A. Pollock
Publisher: PEARSON
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Chapter 41, Problem 16TYK
Summary Introduction

Ruminants are mammals that include cattle, deer, and their relatives. These animals are herbivores and they ferment their food by the action of microbes before digestion. This is because they are unable to digest their food directly as they lack cellulase enzyme.

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