Microbiology With Diseases By Taxonomy (6th Edition)
6th Edition
ISBN: 9780134832302
Author: Robert W. Bauman Ph.D.
Publisher: PEARSON
expand_more
expand_more
format_list_bulleted
Question
Chapter 9, Problem 7SA
Summary Introduction
To determine
The difference between thermal death point and thermal death time.
Introduction:
Microorganisms vary in their susceptibility to heat. Heat is one of the common and older techniques to control microbial population. High temperature interferes with the integrity of cytoplasmic membrane and cell walls and denatures the proteins. Heat can also be used for the process of sterilization.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solutionStudents have asked these similar questions
Differentiate between thermal death point and thermal death time,and provide examples of their uses.
What is the pathogen that exhibits the greatest resistance to heat treatment is the bacteria ?
Given the following common laboratory materials, which of the three methods of heat sterilization do you think is the most appropriate and practical to use in sterilizing them ? Why do you think so ? a) empty flask b)L-rod (glass rod c)10 ml glass pipet d) wire needles e)antibiotic solution
Chapter 9 Solutions
Microbiology With Diseases By Taxonomy (6th Edition)
Ch. 9 - Why does milk eventually go bad despite being...Ch. 9 - Why are BSL-4 suits pressurized? Why not just wear...Ch. 9 - Prob. 3TMWCh. 9 - Prob. 4TMWCh. 9 - Prob. 1EDCSCh. 9 - Prob. 2MCCh. 9 - Prob. 3MCCh. 9 - Prob. 4MCCh. 9 - Prob. 5MCCh. 9 - The endospores or which organism can be used as a...
Ch. 9 - A company that manufactures an antimicrobial...Ch. 9 - Prob. 8MCCh. 9 - Prob. 9MCCh. 9 - Prob. 10MCCh. 9 - Prob. 11MCCh. 9 - Which of the following adjectives best describes a...Ch. 9 - Biosafety Level 3 includes ________. a. double...Ch. 9 - Prob. 14MCCh. 9 - Prob. 15MCCh. 9 - Prob. 16MCCh. 9 - Prob. 17MCCh. 9 - Prob. 18MCCh. 9 - Prob. 19MCCh. 9 - Prob. 20MCCh. 9 - Prob. 1SACh. 9 - Compare and contrast four tests that have been...Ch. 9 - Prob. 3SACh. 9 - Prob. 4SACh. 9 - Prob. 5SACh. 9 - Describe five physical methods of microbial...Ch. 9 - Prob. 7SACh. 9 - Prob. 8SACh. 9 - Prob. 9SACh. 9 - Compare and contrast the action of alcohols,...Ch. 9 - Prob. 11SACh. 9 - Why are alcohols more effective in a 70% solution...Ch. 9 - Contrast the structures and actions of soaps and...Ch. 9 - What are some advantages and disadvantages of...Ch. 9 - Prob. 15SACh. 9 - Calculate the decimal reduction time (D) for the...Ch. 9 - Prob. 2VICh. 9 - Prob. 1CTCh. 9 - Is desiccation the only antimicrobial effect...Ch. 9 - Prob. 3CTCh. 9 - Prob. 4CTCh. 9 - Over 1000 people developed severe diarrhea, and at...Ch. 9 - An over-the-counter medicated foot powder contains...Ch. 9 - Prob. 7CTCh. 9 - Prob. 8CTCh. 9 - Explain why quaternary ammonium compounds are not...Ch. 9 - Prob. 10CTCh. 9 - Would you expect Gram-negative bacteria or...Ch. 9 - Where should you place a sterilization indicator...Ch. 9 - Why is liquid water necessary for microbial...Ch. 9 - Prob. 14CTCh. 9 - During the fall 2001 bioterrorist attack in which...Ch. 9 - Prob. 16CTCh. 9 - Prob. 17CT
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Similar questions
- What is the effect of moist heat and dry heat? Define TDT and TDP. What is the minimum sterilization condition of autoclave? What is tyndallization, incineration, pasteurization.arrow_forwardHow can a life cycle of microorganism and heat resistance graph be used to determine the boiling time and temperature of heat treatment?arrow_forward4. a) What is the main purpose of using “Controlled Heat Treatment Procedure”?b) What are the main criteria to establish proper process conditions? Please explain in detailarrow_forward
- What is thermal death time? What are the factors that may influence the efficiency of chemical growth?arrow_forwardDiff erentiate between thermal death point and thermal death time, and provide examples of their uses.arrow_forwardWhy is the time of exposure and temperature required for sterilization greater for dry heat than for autoclaving?arrow_forward
- in your own words, what is the function of pressure canning? pls indicate the temperature requiredarrow_forwardThe table below is from the lethal effects of heat for E. coli. What is the TDP for this organism? (Please include the unit.)arrow_forwardIn bacterial teansfomation, why is 42oC being used as the chosen temperature for heat shock protocol?arrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
- Surgical Tech For Surgical Tech Pos CareHealth & NutritionISBN:9781337648868Author:AssociationPublisher:Cengage
Surgical Tech For Surgical Tech Pos Care
Health & Nutrition
ISBN:9781337648868
Author:Association
Publisher:Cengage
Necrosis vs. Apoptosis: Cell Death; Author: AMBOSS: Medical Knowledge Distilled;https://www.youtube.com/watch?v=zFrBwGfOQs0;License: Standard Youtube License