Becker's World of the Cell (9th Edition)
Becker's World of the Cell (9th Edition)
9th Edition
ISBN: 9780321934925
Author: Jeff Hardin, Gregory Paul Bertoni
Publisher: PEARSON
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Chapter 7, Problem 7.3CC

Lipids form the “fluid” part of the fluid mosaic model of membrane structure. What properties of membrane lipids affect membrane fluidity?

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List the following compounds in order of increasing lipid bilayer permeability: RNA, Ca2+, glucose, ethanol, n2, water.
(a) Describe permeability of a phospholipid bilayer for the following molecules. Use terms: non-permeable, high permeability, medium permeability.  N2, O2, Na+, glucose, sucrose (disaccharide), glycogen, H2O, KCl, K+, Mg2+, glycine and protein (b) Discuss the role of carbonic anhydrase in CO2 transport. (c) Discuss the cause of ‘cold denaturation’ of proteins.
Biological membranes are critical components of cells that allow compartmentalisation of cellular contents. The diagram shows a biological membrane comprised of a lipid bilayer with a single polypeptide integrated into the membrane and spanning the membrane seven times.  What is the name of the specific type of lipid comprising the bilayer shown above?  What properties about the heads and tails of these lipid structures force them to be arranged as they are in the lipid bilayer?
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Macromolecules | Classes and Functions; Author: 2 Minute Classroom;https://www.youtube.com/watch?v=V5hhrDFo8Vk;License: Standard youtube license