Principles Of Operations Management
Principles Of Operations Management
11th Edition
ISBN: 9780135173930
Author: RENDER, Barry, HEIZER, Jay, Munson, Chuck
Publisher: Pearson,
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Chapter 6.S, Problem 1P
Summary Introduction

To determine: The 3-sigma x¯¯ -chart for a sample size of 36 boxes.

Introduction: Control charts used to determine whether the process is under control or not. Attributes and variables are the factors under the control charts.

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Boxes of Honey-Nut Oatmeal are produced tocontain 14 ounces, with a standard deviation of .1 ounce. Setup the 3-sigma x-chart for a sample size of 36 boxes.
Boxes of Honey-Nut Oatmeal are produced to contain14 ounces, with a standard deviation of .I ounce. Set up the3-sigma :X-charl for a sample size of 36 boxes
Organic Grains LLC uses statistical process control to ensure that its health-conscious, low-fat, multigrain sandwich loaves have the proper weight. Based on a previously stable and in-control process, the control limits of the x- and R-charts are: UCL-4.86, LCL- = 4.52, UCLR=1.344, LCLR = 0. Over the past few days, they have taken five random samples of four loaves each and have found the following: Based on the x-chart, is one or more samples beyond the control limits? Sample 1 2 3 4 5 Yes No Loaf # 1 4.8 4.4 4.5 4.6 5.0 Net Weight Loaf # 2 4.7 4.8 4.5 4.9 4.8 Loaf # 3 5.0 4.7 4.9 4.7 4.7 Loaf # 4 4.7 4.8 4.6 4.5 4.6

Chapter 6 Solutions

Principles Of Operations Management

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