Concept explainers
Introduction:
Carbon atoms can be joined to form carbon molecules. Similarly, most cells store small carbon compounds that serve as building blocks for large molecules. Macromolecules are large molecules that are formed by joining smaller organic molecules together. These large molecules are also called
Answer to Problem 2STP
Correct answer :
The correct answer is option (D) a protein.
Explanation of Solution
Explanation/justification for the correct answer :
Option (D) a protein. A protein is a compound made of small carbon compounds called amino acids. Proteins have four levels of structure. The number of amino acids chain and the order in which the amino acids are joined is the primary structure, after forming primary structure, it folds into a three-dimensional shape and forms the secondary structure which contain two basic structures, the helix and the pleat, many proteins form globular and forms the tertiary structure. Some proteins form a fourth level of structure by combining with other proteins. Therefore, the given structure is the protein which is the folded structure. So, the correct answer is option (D).
Explanation for incorrect answer :
Option (A) a carbohydrate. Compounds composed of carbon, hydrogen, and oxygen in a ratio of one oxygen and two hydrogen atoms for each carbon atom are called carbohydrate. Monosaccharides joined together to form a disaccharide which serve as an energy source. Longer carbohydrate molecules are called polysaccharides. Therefore, the given image cannot be a carbohydrate. So, this is an incorrect option.
Option (B) a lipid. Lipids are molecules made mostly of carbon and hydrogen that make up the fats, oils, and waxes. Based on the presence of bonds, lipids can be classified as saturated and unsaturated fats. Therefore, the given image cannot be a lipid. So, this is an incorrect answer.
Option (C) a
Chapter 6 Solutions
Biology Illinois Edition (Glencoe Science)
Additional Science Textbook Solutions
Campbell Biology in Focus
Concepts of Genetics (12th Edition)
Becker's World of the Cell (9th Edition)
Microbiology with Diseases by Body System (5th Edition)
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