Biology
Biology
12th Edition
ISBN: 9780134813448
Author: Audesirk, Teresa, Gerald, Byers, Bruce E.
Publisher: Pearson,
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Chapter 5, Problem 4RQ
Summary Introduction

To define:

The term diffusion and osmosis and also explain how osmosis helps plant leaves to remain firm. Determine the term for water pressure inside plant cells.

Introduction:

A cell membrane is made of different molecules like phospholipids, proteins, and cholesterol that contribute to the flexible nature of a cell membrane. A cell membrane is selectively permeable in nature which means it allows selective substances to enter the cell. The movement of molecules could be passive like in osmosis and diffusion or could be by active transport or facilitated transport.

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1) A plant cell with a pressure potential of 5 bars and an osmotic potential of -9 bars is in equilibrium with a surrounding solution that is open to the air. What is the water potential of the surrounding solution? 2) A plant cell, when initially placed in pure water, has an osmotic potential of -4 bars and a pressure potential of +2 bars. a) Which way will water diffuse? b) When will net diffusion stop? c) When equilibrium is reached, what are the cell's osmotic potential and pressure potential values?
Discuss the following statement: “if plant cells contained intermediate filaments to provide the cells with tensile strength, their cell walls would be dispensable.”
You have an intact flaccid cell with a solute potential of -1.22MPa, you dropped the cell in a solution of 4M concentration at 20°C. a) In which direction water will flow? Why? b) At equilibrium, what will be the cell and solution: a. Water potential b. Osmotic potential c. Pressure potential
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