Biology (MindTap Course List)
Biology (MindTap Course List)
11th Edition
ISBN: 9781337392938
Author: Eldra Solomon, Charles Martin, Diana W. Martin, Linda R. Berg
Publisher: Cengage Learning
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Chapter 3.1, Problem 2C

(1)

Summary Introduction

To draw: Pairs of simple sketches comparing two structural isomers.

Introduction: Isomers are defined as the compounds that have similar molecular formula but different structures. They do not have same physical and chemical properties and may differ in their common name. Isomers are three types, namely structural isomers, geometric isomers, and enantiomers.

(2)

Summary Introduction

To draw: Pairs of simple sketches comparing two geometric isomers.

Introduction: Isomers are defined as the compounds that have similar molecular formula but different structures. They do not have same physical and chemical properties and may differ in their common name. Isomers are three types, namely structural isomers, geometric isomers, and enantiomers.

(3)

Summary Introduction

To draw: Pairs of simple sketches comparing two enantiomers.

Introduction: Isomers are defined as the compounds that have similar molecular formula but different structures. They do not have same physical and chemical properties and may differ in their common name. Isomers are three types, namely structural isomers, geometric isomers, and enantiomers.

Summary Introduction

To explain: The reason why differences in isomers are biologically important.

Introduction: Carbon occurs widely in nature in both inorganic and organic forms. Organic compounds are chemical compounds, wherein, carbon atoms form the backbone of the molecule by bonding covalently. The inorganic forms of carbon are very simple carbon compound that are not bonded either to hydrogen or another carbon.

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Chapter 3 Solutions

Biology (MindTap Course List)

Ch. 3.2 - VISUALIZE Draw simple sketches comparing the...Ch. 3.3 - Distinguish among fats, phospholipids, and...Ch. 3.3 - Prob. 1CCh. 3.3 - Explain why the structure of phospholipids enables...Ch. 3.4 - Give an overall description of the structure and...Ch. 3.4 - Prob. 8LOCh. 3.4 - Distinguish among the four levels of organization...Ch. 3.4 - Prob. 1CCh. 3.4 - Prob. 2CCh. 3.5 - Describe the components of a nucleotide. Name some...Ch. 3.5 - VISUALIZE Sketch a pyrimidine nucleotide subunit...Ch. 3.6 - Compare the functions and chemical compositions of...Ch. 3.6 - How can you distinguish a pentose sugar from a...Ch. 3 - Prob. 1TYUCh. 3 - VISUALIZE The structures depicted are (a)...Ch. 3 - Prob. 3TYUCh. 3 - The synthetic process by which monomers are...Ch. 3 - A monosaccharide designated as an aldehyde sugar...Ch. 3 - Structural polysaccharides typically (a) have...Ch. 3 - Saturated fatty acids are so named because they...Ch. 3 - Fatty acids in phospholipids and triacylglycerols...Ch. 3 - Which of the following levels of protein structure...Ch. 3 - Which of the following associations between R...Ch. 3 - Each phosphodiester linkage in DNA or RNA includes...Ch. 3 - PREDICT Do any of the amino acid side groups shown...Ch. 3 - PREDICT Like oxygen, sulfur forms two covalent...Ch. 3 - Hydrogen bonds and van der Waals interactions are...Ch. 3 - EVOLUTION LINK In what ways are all species alike...Ch. 3 - EVOLUTION LINK The total number of possible amino...Ch. 3 - EVOLUTION LINK Each amino acid could potentially...
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