World of Chemistry
World of Chemistry
7th Edition
ISBN: 9780618562763
Author: Steven S. Zumdahl
Publisher: Houghton Mifflin College Div
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Chapter 21, Problem 38A
Interpretation Introduction

Interpretation:

The general source of most unsaturated fatty acids must be explained.

Concept Introduction:

Unsaturated fatty acids are long chain carboxylic acid with one or more than one double bonds. One such example is Oleic acid in which there are 18 carbon atoms and double bond (unsaturation is present at C9-C10.

Expert Solution & Answer
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Answer to Problem 38A

Unsaturated fatty acids are mainly obtained from foods from plants and some fishes from sea.

Explanation of Solution

Plant foods rich in unsaturated fatty acids include vegetable oil like sunflower oil, olive oil avocado oil, different nuts and seeds such as almonds, peanuts, cashews, sesame seeds etc. Fishes like salmon and mackerel are rich in unsaturated fatty acids.

Chapter 21 Solutions

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