Life: The Science of Biology
Life: The Science of Biology
11th Edition
ISBN: 9781319010164
Author: David E. Sadava, David M. Hillis, H. Craig Heller, Sally D. Hacker
Publisher: W. H. Freeman
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Chapter 18, Problem 5Q
Summary Introduction

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The possible risks in biotechnology and measures to minimize them.

Introduction:

A technique, which uses living systems or organisms for developing newer products or their derivatives, is known as biotechnology. It is a broad discipline, in which exploitation of biological processes, cell, and cellular components is done to achieve new technologies.

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