Inquiry Into Life (16th Edition)
16th Edition
ISBN: 9781260231700
Author: Sylvia S. Mader, Michael Windelspecht
Publisher: McGraw Hill Education
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Textbook Question
Chapter 7.3, Problem 2QTC
Explain how fermentation acts as a NAD+ recycling system.
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Explain fermentation’s role in NAD+ regeneration.
Compare the use of ATP synthase during respiration and fermentation
Use drawings, flow charts, or a table to compare and contrast the energy inputs and outputs during each phase of aerobic respiration vs. fermentation. Be sure to directly discuss inputs and outputs of BOTH processes. Include all phosphorylated compounds and high-energy electron carriers, and briefly EXPLAIN HOW these are produced at each stage of respiration. WHERE does each stage happen? Explain HOW energy from high energy electron carriers is converted to ATP during respiration in mitochondria or aerobic bacteria.
Chapter 7 Solutions
Inquiry Into Life (16th Edition)
Ch. 7.1 - Describe the overall equation for cellular...Ch. 7.1 - Prob. 2LOCh. 7.1 - Prob. 3LOCh. 7.1 - Explain the role of NAD+ and FAD in cellular...Ch. 7.1 - Distinguish between the aerobic and anaerobic...Ch. 7.1 - Prob. 3CYPCh. 7.2 - Describe the location and inputs and outputs of...Ch. 7.2 - Explain why ATP is both an input and output of...Ch. 7.2 - Explain why there is an energy-investment phase...Ch. 7.2 - Prob. 2CYP
Ch. 7.3 - Explain how ATP can continue to be produced in the...Ch. 7.3 - Describe the advantages and disadvantages of...Ch. 7.3 - Prob. 1QTCCh. 7.3 - Explain how fermentation acts as a NAD+ recycling...Ch. 7.3 - Describe the environmental conditions that would...Ch. 7.3 - Prob. 2CYPCh. 7.4 - Prob. 1LOCh. 7.4 - Summarize the inputs and outputs of the...Ch. 7.4 - Prob. 3LOCh. 7.4 - How might a meal of a cheeseburger and fries be...Ch. 7.4 - While Figure 7B does not indicate the need for...Ch. 7.4 - Prob. 1CYPCh. 7.4 - Prob. 2CYPCh. 7.4 - Discuss why there is variation in the number of...Ch. 7 - Prob. S2.5BYBCh. 7 - Prob. S3.3BYBCh. 7 - Figure 6.3 How does the ATP cycle resemble a...Ch. 7 - Prob. 1ACh. 7 - Prob. 2ACh. 7 - Prob. 3ACh. 7 - Prob. 4ACh. 7 - Prob. 5ACh. 7 - 6. During glycolysis, what is the net production...Ch. 7 - Prob. 7ACh. 7 - Prob. 8ACh. 7 - Prob. 9ACh. 7 - Prob. 10ACh. 7 - Which of these is not true of the citric acid...Ch. 7 - Which of these is not true of the electron...Ch. 7 - The oxygen required by cellular respiration is...Ch. 7 - Prob. 1TCCh. 7 - Rotenone is a broad-spectrum insecticide that...Ch. 7 - Some fat-burning compounds accelerate the movement...
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- What do the electrons added to NAD do? a. They become part of a fermentation pathway. b. They go to another pathway for ATP production. c. They energize the entry of the acetyl group into the citric acid cycle. d. They are converted into NADP.arrow_forwardDescribe how biofuels are obtained from fermentationarrow_forwardWhich NUMBER(S) indicate NADH production in the overall process? *arrow_forward
- Explain the role of NAD+ and FAD in cellular respiration.arrow_forwardIn full detail, describe the function of NAD+ and FAD. Also, describe the difference between NAD+ and FAD.arrow_forwardmake a diagram summarizing the main steps in cellular respiration (glycolysis, pyruvate oxidation, Krebs cycle, electron transport chain, chemiosmosis, fermentation) indicating the inputs and outputs of each process.arrow_forward
- Explain why transpiration is best explained as a consequence of acquiring CO2 from the atmosphere, as opposed to temperature regulation, nutrient transport, or the use of water as a substrate in photosynthesis.arrow_forwardGive examples of products that yeast and bacteria produce via fermentation.arrow_forwardWrite the net equation for electron transfer from NADH to O2.arrow_forward
- In which step of the TCA cycle is a second carbon lost?arrow_forwardExplain why there is an energy-investment phase andenergy-harvesting phase to glycolysis ?arrow_forwardThe main purpose of NADH in fermentation is: a. To produce alcohol in heterolactic fermentation b. To be oxidized in order to regenerate NAD+ c. reduce lactic acid in homolactic fermentationarrow_forward
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