Brock Biology of Microorganisms (15th Edition)
15th Edition
ISBN: 9780134261928
Author: Michael T. Madigan, Kelly S. Bender, Daniel H. Buckley, W. Matthew Sattley, David A. Stahl
Publisher: PEARSON
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Textbook Question
Chapter 32.14, Problem 2MQ
- Compared with all other foodborne or waterborne pathogens, what is unique about prions?
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Chapter 32 Solutions
Brock Biology of Microorganisms (15th Edition)
Ch. 32.1 - What is potable water?Ch. 32.1 - Prob. 2MQCh. 32.1 - Prob. 1CRCh. 32.2 - Why is Escherichia coli used as an indicator...Ch. 32.2 - What procedures are used to ensure the safety of...Ch. 32.2 - Prob. 1CRCh. 32.3 - What organism causes cholera, and what are the...Ch. 32.3 - Prob. 2MQCh. 32.3 - Prob. 3MQCh. 32.3 - Why are antibiotics ineffective for the treatment...
Ch. 32.4 - How is legionellosis transmitted?Ch. 32.4 - Identify specific measures for control of...Ch. 32.4 - Prob. 1CRCh. 32.5 - Contrast the causative agents of typhoid and noro...Ch. 32.5 - Prob. 2MQCh. 32.5 - Prob. 1CRCh. 32.6 - List the major food groups as categorized by their...Ch. 32.6 - Identify physical and chemical methods used for...Ch. 32.6 - List some dairy, meat, beverage, and vegetable...Ch. 32.6 - Prob. 1CRCh. 32.7 - Prob. 1MQCh. 32.7 - Describe microbial sampling procedures for solid...Ch. 32.7 - Prob. 3MQCh. 32.7 - Prob. 1CRCh. 32.8 - Identify the symptoms and mechanism of...Ch. 32.8 - Prob. 2MQCh. 32.8 - Staphylococcal food poisoning results from the...Ch. 32.9 - Prob. 1MQCh. 32.9 - Prob. 2MQCh. 32.9 - Clostridium food poisoning results from ingestion...Ch. 32.10 - Describe salmonellosis food infection. How does a...Ch. 32.10 - Prob. 2MQCh. 32.10 - Prob. 1CRCh. 32.11 - How do STEC strains of Escherichia coli differ...Ch. 32.11 - Why are meats prime vehicles for pathogenic E....Ch. 32.11 - Toxigenic Escherichia coli cause many food...Ch. 32.12 - Describe the pathology of Campylobacter food...Ch. 32.12 - Prob. 2MQCh. 32.12 - Prob. 1CRCh. 32.13 - Prob. 1MQCh. 32.13 - Prob. 2MQCh. 32.13 - Prob. 1CRCh. 32.14 - In what two forms can Bacillus cereus food...Ch. 32.14 - Compared with all other foodborne or waterborne...Ch. 32.14 - Prob. 1CRCh. 32 - As a visitor to a country in which cholera is an...Ch. 32 - Prob. 2AQCh. 32 - Prob. 3AQ
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- Match the following examples to the appropriate type of symbiosis. - A microbe that lives inside the large intestine of a human, getting food from its host and protecting the host from disease a) Not a symbiosis b)parasitism c)commensalism d) mutualism -An insect that builds protected nests in trees, but does not help or damage the tree a) Not a symbiosis b)parasitism c)commensalism d) mutualism -A lamprey that attaches to other fish and sucks their blood throughout their life a) Not a symbiosis b)parasitism c)commensalism d) mutualism - A robin that eats worms out of the ground a) Not a symbiosis b)parasitism c)commensalism d) mutualismarrow_forwardWhy are there fewer clinically effective antifungal andantiparasitic agents than antibacterial agents?arrow_forwardWhy do you suppose that Clostridium species are major causes of spoilage of canned foods?arrow_forward
- On what basis can prions be differentiated from all otherinfectious agents?arrow_forwardWhich one(s) is/are more harmful to the host and why? A) Antifungal agents B) antiprotozoal agents C) antibiotics A and Barrow_forwardWhich of the following is not applicable to Legionella pneumophila, or to the disease it causes, Legionnaire's disease? A) O It causes an atypical form of pneumonia B) OFound in the environment, typically as an intracellular parasite of amoebas C) O lt is a Gram-negative motile rod D) OIt is a foodborne disease E) OIt is an invasive pathogen that can multiply within macrophagesarrow_forward
- This pathogen is usuall foodborne and causes a mostly asymptomic disease. The most common foods associated with it are deli meats and unpasteurized dairy products. It rarely cause meningitis and spsis. It is mainly of concern because it can lead to still birth. This pathogen is a) Stahylococcus aureus b) Streptococci pneumoniae c) Listeria monocytogens d) Streptocpccus pyogenesarrow_forwardWhich of the following is NOT true of bacterial exotoxins? 1. Important in the pathogenesis of many human diseases 2. Their toxic effect can be systemic, affecting cells distant from the primary site of infection 3. None of the other four answers (All are true of bacterial exotoxins) 4. Different exotoxins may affect different types of cells (e.g., nerves, gastrointestinal mucosa) 5. Some exotoxins have two components, A (active) and B (binding)arrow_forwardAll of the following pertain to listeriosis, except 1) intrauterine infection usually results in fetal death. 2) enterotoxin of the organism causes symptoms. 3) it causes a serious septicemia and meningitis in the elderly, immunocompromised, and infants. U 4) it causes symptoms of fever, diarrhea, and sore throat. 5) adequate pasteurization and thorough cooking of food can improve prevention.arrow_forward
- The following describes which helminthic parasite? Eggs shed in feces, embryonate in warm, moist soil or on vegetation, develop into larvae which penetrate bare human skin; larvae travel to lungs via blood or lymph, up trachea into throat, are swallowed, attach to wall of small intestine, feed on blood and tissue, shed eggs into feces. Ascaris lumbricoides Enterobius vermicularis Schistosoma Necator or Ancylostoma (Hookworm) Diphyllobothriumarrow_forwardHow do humans usually become infected with helminths? consuming improperly cooked meats skin contact with infected animals or humans consuming unpasteurized milk and dairy products drinking from polluted water sources contact with infected fecesarrow_forwardCholera is most commonly transmitted through which route? A)Wound contamination 3)The bite of a tick 4)Fecally contaminated water 5)Close physical contactarrow_forward
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