Anatomy and Physiology
9th Edition
ISBN: 9781260256000
Author: SALADIN
Publisher: MCG
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Chapter 26, Problem 8TYR
Summary Introduction
Introduction:
Glycolysis is the process of splitting of glucose molecules by the glycolytic enzymes, and it produces ATP for the immediate energy needs; it also forms the two pyruvate molecules. Anaerobic fermentation leads to the formation of lactate from the pyruvate in the absence of oxygen, along with this regeneration of NAD+ to continue the process of glycolysis without halting.
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Which of the following distinguishes fermentation from aerobic respiration? (Only one choice is correct).
A. Fermentation requires an input of oxygen.
B. Fermentation occurs under anaerobic conditions.
C. Fermentation has a higher ATP yield than aerobic respiration.
D. Fermentation breaks down all of the carbon–carbon bonds in a glucose molecule.
Which of these is incorrect regarding fermentation?a. There is a net gain of only two ATP per glucose.b. It occurs in the cytoplasm.c. The process starts with glucose entering glycolysis.d. NADH donates electrons to the electron transport chain.e. It is anaerobic.
Which of the following statements concerning alcoholic fermentation is NOT true?
a.
It occurs under aerobic conditions in yeast.
b.
It converts pyruvate into ethanol and CO2.
c.
One molecule of NADH is consumed.
d.
It generates NAD+ for reuse by glycolysis.
Chapter 26 Solutions
Anatomy and Physiology
Ch. 26.1 - Prob. 1BYGOCh. 26.1 - Prob. 2BYGOCh. 26.1 - What class of nutrients provides most of the...Ch. 26.1 - Prob. 4BYGOCh. 26.1 - Prob. 5BYGOCh. 26.1 - Prob. 1AYLOCh. 26.1 - Prob. 2AYLOCh. 26.1 - Prob. 3AYLOCh. 26.1 - Prob. 4AYLOCh. 26.1 - Roles of the arcuate nucleus, neuropeptide YY, and...
Ch. 26.1 - Prob. 6AYLOCh. 26.1 - Prob. 7AYLOCh. 26.1 - Prob. 8AYLOCh. 26.1 - Principal dietary sources of calories; the...Ch. 26.1 - Prob. 10AYLOCh. 26.1 - Prob. 11AYLOCh. 26.1 - Prob. 12AYLOCh. 26.1 - Prob. 13AYLOCh. 26.1 - Prob. 14AYLOCh. 26.1 - Prob. 15AYLOCh. 26.1 - Prob. 16AYLOCh. 26.1 - Prob. 17AYLOCh. 26.1 - Prob. 18AYLOCh. 26.1 - Prob. 19AYLOCh. 26.1 - Prob. 20AYLOCh. 26.1 - Prob. 21AYLOCh. 26.1 - Prob. 22AYLOCh. 26.1 - Type of lipoproteins found in the...Ch. 26.1 - Prob. 24AYLOCh. 26.1 - Prob. 25AYLOCh. 26.1 - Prob. 26AYLOCh. 26.1 - Prob. 27AYLOCh. 26.1 - Prob. 28AYLOCh. 26.1 - Prob. 29AYLOCh. 26.1 - Prob. 30AYLOCh. 26.2 - Prob. 6BYGOCh. 26.2 - Prob. 7BYGOCh. 26.2 - Prob. 8BYGOCh. 26.2 - Prob. 9BYGOCh. 26.2 - What important enzyme is found in the inner...Ch. 26.2 - Prob. 11BYGOCh. 26.2 - Prob. 1AYLOCh. 26.2 - Function of the coenzymes NAD+ and FAD in glucose...Ch. 26.2 - Prob. 3AYLOCh. 26.2 - Anaerobic fermentation and its primary purposeCh. 26.2 - Prob. 5AYLOCh. 26.2 - Prob. 6AYLOCh. 26.2 - Prob. 7AYLOCh. 26.2 - Prob. 8AYLOCh. 26.2 - The net ATP yield of glycolysis and aerobic...Ch. 26.2 - The efficiency of aerobic respiration and how to...Ch. 26.2 - How excess glucose is convened to glycogen; the...Ch. 26.3 - Prob. 12BYGOCh. 26.3 - Prob. 13BYGOCh. 26.3 - Prob. 14BYGOCh. 26.3 - What cells are primarily responsible for storing...Ch. 26.3 - The process of lipolysis including the hydrolysis...Ch. 26.3 - Prob. 3AYLOCh. 26.3 - Prob. 4AYLOCh. 26.3 - Prob. 5AYLOCh. 26.3 - Prob. 6AYLOCh. 26.3 - Prob. 7AYLOCh. 26.3 - How the liver produces ureaCh. 26.3 - Other nondigestive functions of the liverCh. 26.4 - Prob. 15BYGOCh. 26.4 - Prob. 16BYGOCh. 26.4 - Prob. 17BYGOCh. 26.4 - Prob. 18BYGOCh. 26.4 - Prob. 1AYLOCh. 26.4 - Prob. 2AYLOCh. 26.4 - When the body is in its postabsorptive state; what...Ch. 26.4 - Hormones that regulate the postabsorptive state,...Ch. 26.4 - Prob. 5AYLOCh. 26.4 - Prob. 6AYLOCh. 26.5 - Prob. 19BYGOCh. 26.5 - Prob. 20BYGOCh. 26.5 - Prob. 21BYGOCh. 26.5 - Prob. 22BYGOCh. 26.5 - Prob. 1AYLOCh. 26.5 - Prob. 2AYLOCh. 26.5 - Prob. 3AYLOCh. 26.5 - Prob. 4AYLOCh. 26.5 - Prob. 5AYLOCh. 26.5 - Prob. 6AYLOCh. 26.5 - Prob. 7AYLOCh. 26.5 - Prob. 8AYLOCh. 26.5 - Prob. 9AYLOCh. 26 - Prob. 1TYRCh. 26 - Prob. 2TYRCh. 26 - Prob. 3TYRCh. 26 - The lipoproteins that remove cholesterol from the...Ch. 26 - Which of the following is most likely to make you...Ch. 26 - Prob. 6TYRCh. 26 - FAD is reduced to FADH2 in a. glycolysis. b....Ch. 26 - Prob. 8TYRCh. 26 - Prob. 9TYRCh. 26 - Prob. 10TYRCh. 26 - Prob. 11TYRCh. 26 - Prob. 12TYRCh. 26 - Synthesis of glucose from amino acids or...Ch. 26 - Prob. 14TYRCh. 26 - Prob. 15TYRCh. 26 - Prob. 16TYRCh. 26 - Prob. 17TYRCh. 26 - The appetite hormones ghrelin, leptin, CCK, and...Ch. 26 - The brightly colored, iron-containing,...Ch. 26 - Prob. 20TYRCh. 26 - Prob. 1BYMVCh. 26 - Prob. 2BYMVCh. 26 - Prob. 3BYMVCh. 26 - Prob. 4BYMVCh. 26 - Prob. 5BYMVCh. 26 - Prob. 6BYMVCh. 26 - Prob. 7BYMVCh. 26 - Prob. 8BYMVCh. 26 - Prob. 9BYMVCh. 26 - Prob. 10BYMVCh. 26 - Prob. 1WWTSCh. 26 - Prob. 2WWTSCh. 26 - Prob. 3WWTSCh. 26 - Most of the body's cholesterol comes from the...Ch. 26 - Prob. 5WWTSCh. 26 - Prob. 6WWTSCh. 26 - Prob. 7WWTSCh. 26 - Prob. 8WWTSCh. 26 - Prob. 9WWTSCh. 26 - Prob. 10WWTSCh. 26 - Prob. 1TYCCh. 26 - Chapter 17 defines and describes some hormone...Ch. 26 - Prob. 3TYCCh. 26 - A Television advertisement proclaims. "Feeling...Ch. 26 - Explain why a patient whose liver has been...
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- Which of the following statements about the TCA cycle is INCORRECT? O a. The TCA cycle can recover much more energy than homolactic fermentation. b. All reactions of the TCA cycle take place in the mitochondria. C. The energy released in the TCA cycle is mainly stored in the reduced electron carriers NADH and FADH₂. O d. Under anaerobic conditions the TCA cycle is used to oxidize pyruvate. Oe. The TCA cycle is also called the citric acid cycle after the product of the first reaction catalyzed by pyruvate dehydrogenase.arrow_forwardWhich of the following distinguishes lactate fermentation from alcoholic fermentation? (Only one answer is correct) A. CO2 is not produced during lactate fermentation. B. Pyruvate is an input to regenerate NAD+ during lactate fermentation. C. Two ATP are used to initiate glycolysis during lactate fermentation. D. Four ATP are produced by glycolysis during lactate fermentation.arrow_forwardWhich of the following statements about the TCA cycle is INCORRECT? a. All reactions of the TCA cycle take place in the cytosol. b. The energy released in the TCA cycle is mainly stored in the reduced electron carriers NADH and FADH2. c. The TCA cycle can recover much more energy than homolactic fermentation. d. Under aerobic conditions the TCA cycle is used to oxidize pyruvate. e. The TCA cycle is also called the citric acid cycle after the product of the first reaction catalyzed by pyruvate dehydrogenase.arrow_forward
- Which of the statements is NOT TRUE about anaerobic respiration and fermentation? a. Anaerobic respiration has greater ATP output than fermentation. b. Both anaerobic respiration and fermentation does not require oxygen. c. Both anaerobic respiration and fermentation establish chemiosmotic gradients. d. Anaerobic respiration predominantly characterized by complete oxidation of substrate.arrow_forwardWhich of the following is FALSE about glycolysis? a. The pathway axidizes two moles of NADH to NAD* for each mole of glucose. b. The pathway requires two moles of ATP to get started catabolizing each mole of glucose. c. ADP is phosphorylated to ATP via substrate -level phosphorylation. d. The pattivay produces pyruvate as one of its products.arrow_forwardWhich of the following is one difference between fermentation and anaerobic respiration? a. Fermentation uses oxygen to produce ATP and anaerobic respiration does not b. Fermentation harvests more energy from each sugar molecule than anaerobic respiration. c. Anaerobic respiration utilizes an electron transport chain while fermentation does not d. Anaerobic respiration utilizes glycolysis while fermentation does not.arrow_forward
- Which of the following is true concerning glycolysis? A. It is an aerobic process. B. A net of 2 molecules of ATP are produced. C. A total of 38 ATP are produced. D. 4 NADH are produced.arrow_forwardWhich of the following statements is/are FALSE about glycolysis? A. It is an anaerobic process. B. Some steps occur in cytosol, others in mitochondria. C. It is the conversion of glucose to lactate or ethanol. D. It is the 1st stage of glucose metabolism.arrow_forwardCompare lactic acid fermentation and alcohol fermentation as both known as anaerobic respiration. * A. Water is added only with alcohol fermentation. B. Pyruvate is reduced by NADH only in alcohol fermentation. C. Carbon dioxide is released only with lactic acid fermentation D. Lactic acid fermentation ends with a 3 carbon compound while alcohol fermentation ends with a 2-carbon compound.arrow_forward
- ATP production is limited from glycolysis in strenuously exercising muscle or when yeast are fermenting carbohydrates in closed vessels. The limiting factor is Select one: a. the increased acidity from lactic acid causing muscle damage b. the accumulation of CO, c. the lack of ATP to continue glycolysis d. the lack of organic fuel molecules to oxidize e. the need to regenerate NAD+arrow_forward2a) Which of the following statements about pyruvate oxidation IS TRUE? a. NADH is oxidized in the process b. Four carbon dioxide molecules are released in the process c. The process takes place in the cytoplasm d. There is substrate level phosphorylation during the process e. Two pyruvate molecules are oxidized to two acetyl Co-A molecules. 2b) When there is sufficient oxygen, _____ ATP molecules can be made (theoretically) by cellular respiration. However, when oxygen is lacking, only _____ ATP molecules are made a. 32,2 b. 36,2 c. 30,4 d. 36,6 e. 46,2 2c) In the electron transport chain of cellular respiration: a. oxygen has the weakest pull on electrons b. NADH and FADH2 transfer phosphates in the inner mitochondrial membrane c. the energy that is released moves electrons from the matrix to the intermembrane space d. electrons move from protein to protein due to increasing electronegativity e. water oxidizes the last component of the chain. 2d) Which of the…arrow_forwardAnaerobic Glycolysis (of 1 mole glucose) that ends with lactate fermentation provides the cell with: a. 1 mole of NAD+, which is a necessary substrate for performing glycolysis once more b. 1 mole of NADH, in from the investment stage of glycolysis c. 2 moles of ATP and 2 moles of lactate d. All of these answers are truearrow_forward
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