Microbiology: A Systems Approach
Microbiology: A Systems Approach
5th Edition
ISBN: 9781259706615
Author: Marjorie Kelly Cowan Professor
Publisher: McGraw-Hill Education
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Chapter 9, Problem 7MCQ

The lac operon is usually in the _____ position and is activated by a/an _____ molecule.

  1. a. on, repressor
  2. b. off, inducer
  3. c. on, inducer
  4. d. off, repressor
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As trytophan levels increase in the cell, _____ bind(s) to active aporepressors, causing ______ of tryptophan operon.   a. inducers, negative regulation   b. repressors, co-repressing   c. tryptophan, negative regulation   d. tryptophan, positive regulation   e. B-lactose, negative regulation
Choose the combination of answers that most accurately completes the statement.The lac operon is usually in the he position and is activated by a/an an molecule. a. on, repressor c. on, inducer b. off, inducer d. off, repressor
If glucose is absent, but lactose is available, the lac operon will be _______ A. activated B. repressed C. activated, but only partially D. mutated

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Microbiology: A Systems Approach

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