Biology: The Unity and Diversity of Life (MindTap Course List)
Biology: The Unity and Diversity of Life (MindTap Course List)
15th Edition
ISBN: 9781337408332
Author: Cecie Starr, Ralph Taggart, Christine Evers, Lisa Starr
Publisher: Cengage Learning
bartleby

Concept explainers

bartleby

Videos

Textbook Question
Book Icon
Chapter 6, Problem 3DAA

Energy Efficiency of Biofuel Production Most of the plant material currently used for biofuel production consists of food crops—mainly corn, soybeans, and sugarcane. In 2006, David Tilman and his colleagues published the results of a 10-year study comparing the net energy output of various biofuels. The researchers grew a mixture of native perennial grasses without irrigation, fertilizer, pesticides, or herbicides, in sandy soil that was so depleted by intensive agriculture that it had been abandoned. They measured the usable energy in biofuels made from the grasses, and also from com and soy, then measured the energy it look to grow and produce biofuel from each kind of crop (Figure 6.1).

Chapter 6, Problem 3DAA, Energy Efficiency of Biofuel Production Most of the plant material currently used for biofuel

FIGURE 6.1 Energy input and output of biofuels made from three different crops. One hectare is about 2.5 acres.

Which of the three crops would require the least amount of land to produce a given amount of biofuel energy?

Blurred answer
Students have asked these similar questions
SCIENCE - WRITTEN WORK 4 Matching Type. Match column A with the correct answer in column B. Write only the letter of correct answer on a separate sheet of paper. COLUMN A 1. This is the cultivation of a single crop in large areas. Vast tracts of land are converted to rice farms, sugar farms, and coconut farms. 2. This is used by farmers to kill insect pests and weeds. 3. The continuous and uncontrolled use of this product may increase soil acidity, thus destroying soil structure. 4. This can include clearing the land for agriculture or grazing, or using the timber for fuel, construction, or manufacturing. 5. Farmers use plastic sheets as mulch to cover 50-70% of the soil and allow them to use drip irrigation systems to have better control over soil nutrients and moisture. 6. A huge amount of agricultural territory is used primarily as pasture for cattle and other livestock. 7. Antimicrobial resistant bacteria can move from farms to humans through food and airborne dust. _8. It is a…
43. Two soil samples, A & B, at same soil moisture levels are placed in contact with each other. Water will more likely move from soil B to soil A if their osmotic potentials, expressed in kPa, are: O A=-30; B=-70 O A=-10; B=+10 O A=-60; B=-10 O A=-50; B=-100 OA=-20%; B=-20
Form of energy  Kcal/m^2/yr Efficiency of energy transfer (%) Sunlight 600 000 n/a Chemical energy in producers 6 585   Chemical energy in primary consumers 81   Calculate the efficiency of energy transfer by the producers. That is, what percentage of the energy in sunlight was converted into chemical energy and incorporated into plant biomass? Calculate the efficiency of energy transfer by the primary consumers. What percentage of the energy in plant biomass was incorporated into the bodies of the primary consumers? What became of the rest of the energy? How much energy is available for secondary consumers? Based on the efficiency of energy transfer by primary consumers, estimate how much energy will be available to tertiary consumers. Draw a pyramid of production for the producers, primary consumers, and secondary consumers for this ecosystem (see example in your textbook).

Additional Science Textbook Solutions

Find more solutions based on key concepts
Knowledge Booster
Background pattern image
Biology
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.
Similar questions
SEE MORE QUESTIONS
Recommended textbooks for you
Text book image
Biology: The Unity and Diversity of Life (MindTap...
Biology
ISBN:9781305073951
Author:Cecie Starr, Ralph Taggart, Christine Evers, Lisa Starr
Publisher:Cengage Learning
Text book image
Nutrition Now
Health & Nutrition
ISBN:9781337415408
Author:Brown
Publisher:Cengage
Microbial Nutrition and Growth; Author: Scientist Cindy;https://www.youtube.com/watch?v=rK3UkyWjkl8;License: Standard YouTube License, CC-BY