BIOLOGY
12th Edition
ISBN: 9781260169614
Author: Raven
Publisher: RENT MCG
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Chapter 35, Problem 5S
Increasing human population on the planet is stretching our ability to produce sufficient food to support the world’s population. If you could engineer the perfect crop plant, what features might it possess?
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Students have asked these similar questions
As scientists have developed more productive crop varieties, farmers have switched from growing many traditional varieties to new high-yield varieties. For example, in India, the 10,000 varieties of rice once grown have been reduced to 10 major ones for most of the rice crop.
Why is this practice of reducing the varieties of a crop dangerous?
Question options:
It makes the overall crop more susceptible to pests and/or disease.
It reduces the variety of crops available for human diets.
it requires a larger investment than small farmers can make
it could reduce or cause the extinction of some predatory insects
You have been chosen as the lead student gardener for the CSUMB Future Farmers of America Club (FFAC). Your club is looking to you and your Bio211 plant experience to guide them. You arrive at the new FFAC garden plots where your club mates show you their cherry tree that they've been having trouble with. Originally, its leave would change color and fall off the tree, as expected, in the autumn. However, more recently the leaves started changing color and falling off in the spring time.
Which hormone does the tree likely have in excess and why?
A nine-year research and experimentations have successfully developed rice plants with golden hue kernels instead of the usual white kernels. What is the advantage of this modified rice plant?
Select one:
To make the plant become resistant to herbivores.
To provide sufficient rice produce due to its shorter cycle.
To add nutritional value to the rice kernels.
To allow easy harvesting and processing.
Chapter 35 Solutions
BIOLOGY
Ch. 35.1 - Prob. 1LOCh. 35.1 - Prob. 2LOCh. 35.1 - Prob. 3LOCh. 35.2 - Name the three cell types found in ground tissue...Ch. 35.2 - Prob. 2LOCh. 35.3 - Prob. 1LOCh. 35.3 - Prob. 2LOCh. 35.3 - Describe functions of modified roots.Ch. 35.4 - Prob. 1LOCh. 35.4 - Prob. 2LO
Ch. 35.4 - Prob. 3LOCh. 35.5 - Prob. 1LOCh. 35.5 - Prob. 2LOCh. 35 - Prob. 1DACh. 35 - Prob. 1IQCh. 35 - Which cells lack living protoplasts at maturity?...Ch. 35 - Prob. 2UCh. 35 - Prob. 3UCh. 35 - Prob. 4UCh. 35 - Prob. 5UCh. 35 - Prob. 6UCh. 35 - The function of guard cells is to a. allow carbon...Ch. 35 - Palisade and spongy parenchyma are typically found...Ch. 35 - Prob. 9UCh. 35 - Prob. 10UCh. 35 - Prob. 11UCh. 35 - Prob. 1ACh. 35 - Prob. 2ACh. 35 - If you were to relocate the pericycle of a plant...Ch. 35 - Prob. 4ACh. 35 - Prob. 5ACh. 35 - Prob. 6ACh. 35 - Prob. 7ACh. 35 - Prob. 8ACh. 35 - Which is the correct sequence of cell types...Ch. 35 - Prob. 10ACh. 35 - Prob. 1SCh. 35 - Prob. 2SCh. 35 - Prob. 3SCh. 35 - Prob. 4SCh. 35 - Increasing human population on the planet is...
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- Miracle RiceRice is a staple food in Asia. In the 1950s, Asia faced food shortages and an impending famine. If you have relatives that lived in Asia during the ’50s and ’60s, they may tell you that due to the rice shortage, many starved and those who were lucky had to supplement their diet with other crops, such as barley. In 1962, an organization focused on research and development of rice called the International Rice Research Institute (IRRI) developed a high-yielding variety of rice by crossing the two types of rice from Indonesia and China. The result was groundbreaking. The new variety called IR8 (India Rice 8) increased its yield as much as 10 times the traditional variety of rice. By the early 1970s, many rice farmers in India, the Philippines, and Vietnam switched to cultivating IR8 rice, making these countries into major rice exporters, preventing a mass famine in Asia, and saving millions of lives. Although IR8 was widely cultivated in Asia in the ’70s, it is no longer…arrow_forwardMiracle RiceRice is a staple food in Asia. In the 1950s, Asia faced food shortages and an impending famine. If you have relatives that lived in Asia during the ’50s and ’60s, they may tell you that due to the rice shortage, many starved and those who were lucky had to supplement their diet with other crops, such as barley. In 1962, an organization focused on research and development of rice called the International Rice Research Institute (IRRI) developed a high-yielding variety of rice by crossing the two types of rice from Indonesia and China. The result was groundbreaking. The new variety called IR8 (India Rice 8) increased its yield as much as 10 times the traditional variety of rice. By the early 1970s, many rice farmers in India, the Philippines, and Vietnam switched to cultivating IR8 rice, making these countries into major rice exporters, preventing a mass famine in Asia, and saving millions of lives. Is the IR8 rice variety considered a genetically modified organism (GMO)?…arrow_forwardMiracle RiceRice is a staple food in Asia. In the 1950s, Asia faced food shortages and an impending famine. If you have relatives that lived in Asia during the ’50s and ’60s, they may tell you that due to the rice shortage, many starved and those who were lucky had to supplement their diet with other crops, such as barley. In 1962, an organization focused on research and development of rice called the International Rice Research Institute (IRRI) developed a high-yielding variety of rice by crossing the two types of rice from Indonesia and China. The result was groundbreaking. The new variety called IR8 (India Rice 8) increased its yield as much as 10 times the traditional variety of rice. By the early 1970s, many rice farmers in India, the Philippines, and Vietnam switched to cultivating IR8 rice, making these countries into major rice exporters, preventing a mass famine in Asia, and saving millions of lives. Is the IR8 rice variety considered a genetically modified organism (GMO)?…arrow_forward
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