Biochemistry
Biochemistry
9th Edition
ISBN: 9781319114671
Author: Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher: W. H. Freeman
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Chapter 27, Problem 45P
Interpretation Introduction

Interpretation:

The relation between fatty acids oxidation and insulin resistance should be determined.

Concept introduction:

Fatty acid is an aliphatic carboxylic acid chain. It can be either saturated or unsaturated. Natural fatty acids have even number of carbon atoms (28-40), and the chain is unbranched in nature. They are very important in the diet, as they act as fuel for the biochemical reactions inside the body.

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