Life: The Science of Biology
Life: The Science of Biology
11th Edition
ISBN: 9781319010164
Author: David E. Sadava, David M. Hillis, H. Craig Heller, Sally D. Hacker
Publisher: W. H. Freeman
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Chapter 20.1, Problem 3R
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The ways, in which selections are done by humans in the agricultural crop, are different from natural selection. Also, give an example of a trait, which might get favored by artificial selection in agriculture but not by natural selection in a wild population.

Introduction:

Gene evolution constantly occurs in natural populations by an evolutionary process known as natural selection. The traits, which provide an evolutionary benefit to an organism, get selected and are passed on to the future generations. When this selection process is modified by human beings to select certain traits, such as in the case of agricultural crops, it is known as artificial selection or selective breeding.

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What is artificial selection?  Provide an example.
How does the concept of artificial selection is applied in the creation and domestication of chihuahuas out of wolves? Explain in an explicit way.
You are studying two genetic loci that are on the same chromosome. One of the loci is a gene that produces darker feathers in dark environments in birds. The second locus is a gene associated with metabolism. In your research you find that the second locus is not under selection, but the first locus is undergoing positive selection. The positive selection at the first locus is increasing a specific allele at the second locus. This discovery of yours is best described as which of the following?   a. Recombinaton   b. Linkage equilibrium   c. Genetic hitchhiking   d. Chromosome inversion
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