HUMAN ANATOMY
6th Edition
ISBN: 9781260210262
Author: SALADIN
Publisher: RENT MCG
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Textbook Question
Chapter 17.1, Problem 2BYGO
Three schemes of receptor classification were presented in this section. In each scheme, how would you classify the receptors for a full bladder? How would you classify taste receptors?
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Five different types of taste receptors have been identified in humans. These are salty, sour, sweet, bitter and umami. Taste receptors consist of specific types of proteins incorporated into the plasma membrane of taste receptor cells, which are clustered together in structures called taste buds. All five receptor types are present in each taste bud, which are distributed over most of the tongue surface area. Olfactory receptors are located in the nasal cavity and consist of several thousand different types, each type specific for a different odorant molecule (ligand).
If you plug your nose, red wine and coffee taste exactly the same. Explain why this is so.
Five different types of taste receptors have been identified in humans. These are salty, sour, sweet, bitter and umami. Taste receptors consist of specific types of proteins incorporated into the plasma membrane of taste receptor cells, which are clustered together in structures called taste buds. All five receptor types are present in each taste bud, which are distributed over most of the tongue surface area. Olfactory receptors are located in the nasal cavity and consist of several thousand different types, each type specific for a different odorant molecule (ligand).
You may need to research this on the internet. Be sure to site your sources.
If you plug your nose, red wine and coffee taste exactly the same.
Listed below are the various components of the olfactory transduction process:
1. Golf G-protein
2. Voltage-gated sodium channel
3. Calcium-activated chloride channel
4. CAMP-gated ion channel
5. Adenylyl cyclase
Which of the following is the correct order in which these components are activated?
2; 1; 5; 4; 3
5; 1; 4; 3; 2
1; 5; 4; 2; 3
3; 2; 1; 5; 4
Chapter 17 Solutions
HUMAN ANATOMY
Ch. 17.1 - Braille uses symbols composed of dots that are...Ch. 17.1 - Distinguish between general and special senses.Ch. 17.1 - Three schemes of receptor classification were...Ch. 17.1 - Prob. 3BYGOCh. 17.1 - Prob. 4BYGOCh. 17.1 - Prob. 5BYGOCh. 17.1 - Prob. 6BYGOCh. 17.2 - Prob. 1AWYKCh. 17.2 - What is the difference between a lingual papilla...Ch. 17.2 - Prob. 8BYGO
Ch. 17.2 - What part of an olfactory cell bears the binding...Ch. 17.2 - Prob. 10BYGOCh. 17.3 - Prob. 1AWYKCh. 17.3 - What is the benefit of having three auditory...Ch. 17.3 - Prob. 12BYGOCh. 17.3 - How does the brain recognize the difference...Ch. 17.3 - Prob. 14BYGOCh. 17.3 - Prob. 15BYGOCh. 17.4 - Prob. 1AWYKCh. 17.4 - Prob. 2AWYKCh. 17.4 - Prob. 3AWYKCh. 17.4 - Prob. 16BYGOCh. 17.4 - List as many structural and functional differences...Ch. 17.4 - Prob. 18BYGOCh. 17.4 - Prob. 19BYGOCh. 17.5 - Describe the contributions of the first pharyngeal...Ch. 17.5 - Prob. 21BYGOCh. 17.5 - Prob. 22BYGOCh. 17.5 - Prob. 23BYGOCh. 17 - The meaning of sensory receptor and the range of...Ch. 17 - Prob. 17.1.2AYLOCh. 17 - Prob. 17.1.3AYLOCh. 17 - Prob. 17.1.4AYLOCh. 17 - Prob. 17.1.5AYLOCh. 17 - The types of sensory nerve endings considered to...Ch. 17 - Prob. 17.1.7AYLOCh. 17 - Prob. 17.1.8AYLOCh. 17 - Prob. 17.1.9AYLOCh. 17 - Prob. 17.1.10AYLOCh. 17 - Prob. 17.1.11AYLOCh. 17 - Prob. 17.1.12AYLOCh. 17 - Prob. 17.1.13AYLOCh. 17 - The relationship of taste buds to the lingual...Ch. 17 - Prob. 17.2.2AYLOCh. 17 - Prob. 17.2.3AYLOCh. 17 - Prob. 17.2.4AYLOCh. 17 - Prob. 17.2.5AYLOCh. 17 - Prob. 17.2.6AYLOCh. 17 - Prob. 17.2.7AYLOCh. 17 - Prob. 17.3.1AYLOCh. 17 - Prob. 17.3.2AYLOCh. 17 - The parts of the middle ear, including its three...Ch. 17 - Prob. 17.3.4AYLOCh. 17 - The anatomy of the cochlea and the functional...Ch. 17 - Prob. 17.3.6AYLOCh. 17 - How cochlear function enables the brain to...Ch. 17 - Prob. 17.3.8AYLOCh. 17 - The differences between static and dynamic...Ch. 17 - Prob. 17.3.10AYLOCh. 17 - The action of the otolithic membrane in...Ch. 17 - Prob. 17.3.12AYLOCh. 17 - Prob. 17.3.13AYLOCh. 17 - The projection pathways taken by signals of...Ch. 17 - Prob. 17.4.1AYLOCh. 17 - Prob. 17.4.2AYLOCh. 17 - Prob. 17.4.3AYLOCh. 17 - Prob. 17.4.4AYLOCh. 17 - Prob. 17.4.5AYLOCh. 17 - Prob. 17.4.6AYLOCh. 17 - Prob. 17.4.7AYLOCh. 17 - Prob. 17.4.8AYLOCh. 17 - Prob. 17.4.9AYLOCh. 17 - The projection pathways taken by retinal signals...Ch. 17 - Prob. 17.4.11AYLOCh. 17 - Prob. 17.5.1AYLOCh. 17 - Prob. 17.5.2AYLOCh. 17 - Prob. 17.5.3AYLOCh. 17 - How the lens, vitreous body, anterior chamber,...Ch. 17 - Hot and cold stimuli are detected by free nerve...Ch. 17 - Prob. 2TYRCh. 17 - Prob. 3TYRCh. 17 - Prob. 4TYRCh. 17 - The sensory neurons that begin in the spiral organ...Ch. 17 - The spiral organ rests on the tympanic membrane....Ch. 17 - Prob. 7TYRCh. 17 - Prob. 8TYRCh. 17 - Prob. 9TYRCh. 17 - Prob. 10TYRCh. 17 - The most finely detailed vision occurs when an...Ch. 17 - Fibers of the optic nerve come from the...Ch. 17 - A sensory nerve ending specialized to detect...Ch. 17 - The gelatinous membranes of the macula sacculi and...Ch. 17 - Three rows of ____________ in the cochlea have...Ch. 17 - The __________ is a tiny bone that vibrates in the...Ch. 17 - The ___________ of the midbrain receive auditory...Ch. 17 - The apical microvilli of a gustatory cell are...Ch. 17 - Olfactory neurons synapse with mitral cells and...Ch. 17 - Prob. 20TYRCh. 17 - State a meaning of each word element and give a...Ch. 17 - State a meaning of each word element and give a...Ch. 17 - State a meaning of each word element and give a...Ch. 17 - State a meaning of each word element and give a...Ch. 17 - State a meaning of each word element and give a...Ch. 17 - State a meaning of each word element and give a...Ch. 17 - State a meaning of each word element and give a...Ch. 17 - Prob. 8BYMVCh. 17 - State a meaning of each word element and give a...Ch. 17 - Prob. 10BYMVCh. 17 - Briefly explain why each of the following...Ch. 17 - Briefly explain why each of the following...Ch. 17 - Briefly explain why each of the following...Ch. 17 - Briefly explain why each of the following...Ch. 17 - Briefly explain why each of the following...Ch. 17 - Prob. 6WWWTSCh. 17 - Prob. 7WWWTSCh. 17 - Prob. 8WWWTSCh. 17 - Briefly explain why each of the following...Ch. 17 - Briefly explain why each of the following...Ch. 17 - Prob. 1TYCCh. 17 - What type of cutaneous receptor enables you to...Ch. 17 - Predict the consequences of a hypothetical...Ch. 17 - Prob. 4TYCCh. 17 - Prob. 5TYC
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- What is the role of transduction in the sensory system? How doestransduction occur for each of the senses described in this chapter?arrow_forwardMany odorant molecules are highly hydrophobic and concentrate within the olfactory epithelium. They would give a persistent signal independent of their concentration in the environment if they were not rapidly modified. Propose a mechanism for converting hydrophobic odorants into watersoluble derivatives that can be rapidly eliminated.arrow_forwardHow can humans detect such a variety of odors with a limited number of olfactory receptors?arrow_forward
- Identify five kinds of sensory receptors based on the type of energy they transduce. What is the specific function of each?arrow_forwardRead the following articles and answer the questions below: Stage 1: Reception and the Receptive FieldQ1) Electromagnetic radiation emitted by the LCD display is detected by which type of sensory receptors in the dragonfly?a) thermoreceptors b) chemoreceptors c) photoreceptors d) mechanoreceptors Q2) What component of a sensory receptor determines its spectral sensitivity, that is, the ability to detect varying wavelengths of light?a) amplification via 2nd messenger cascadesb) opsin photopigmentsc) stereocilia of the outer segmentd) capillary beds providing nourishment to the retina Q3) The capability to resolve rapid changes of light over time and to discriminate adjacent points of light in space are respectively referred to as?a) adaptation and adjustable lens refraction (accommodation) b) contrast sensitivity and thresholding of the visual systemc) temporal and spatial resolution (acuity) of the visual system d) scotopic and phototopic vision regimes The ‘receptive field’ of a…arrow_forwardA mixture of two of the compounds illustrated in Figure 33.6 is applied to a section of olfactory epithelium. Only receptors 3, 5, 9, 12, and 13 are activated, according to Figure 33.7. Identify the likely compounds in the mixture.arrow_forward
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- Transduction of a stimulus usually causes depolarization of a sensory receptor. a.)In most receptors, what is the chemical basis for this depolarization (that is, what is the specific mechanism for the change)?b.)How is a photoreceptor different from other receptors in terms of its membrane potential? c.) Explain how photoreceptors in the light can lead to excitation of some bipolar cells and inhibition of othersarrow_forwardWhich of the following are a type of sense receptor found in the skin? Select all that apply. Group of answer choices Merkel disc Meissner’s corpuscle Langerhans cell Pacinian corpusclearrow_forwardIn a detailed essay, Explain the process of phototransduction and signal transmission in the retina. Be sure to include the steps associated with the formation/breakdown of Rhodopsin as well as the signal transduction process that takes place in the retina beginning in the dark. Be sure to also include where in the retina these process are taking place (i.e rods, bipolar cells or ganglion cells, outer segment, inner segment...). Please provide step-by-step details! please be sure you add all required info.arrow_forward
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