Essentials of Human Anatomy & Physiology (12th Edition)
12th Edition
ISBN: 9780134395326
Author: Elaine N. Marieb, Suzanne M. Keller
Publisher: PEARSON
expand_more
expand_more
format_list_bulleted
Concept explainers
Question
Chapter 14, Problem 21SAE
Summary Introduction
To review:
The changes in the taste of a piece of bread when chewed for 5–6 minutes and the underlying reasons for these taste changes.
Introduction:
Food ingested in the body is mechanically broken down in the mouth. The chemical breakdown of food occurs in the mouth also. The piece of bread when chewed for several minutes shows a gradual change in tastes. Its taste becomes sweeter with increasing time.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solutionStudents have asked these similar questions
In your opinion, which is the “healthier” cracker snack? Explain your reasoning.
Last night, Hannah’s mom called and said she’d be late getting home from work, so Hannah made dinner. She was tired after her classes and had a lot of homework to get to; so, she kept it simple. Hannah made them each a cheeseburger-no bun!-served with frozen French fries and some carrot sticks with guacamole on the side. They both had a cola, too. Later that night, though, when Hannah was studying, she got a snack attack and raided a package of sugar-free cookies. She ate maybe three or four, but she didn’t think it was a big deal because they’re sugar-free. Then when Hannah checked the package label this morning, she found out that each cookie has 90 calories! It bummed her out-until those cookies, she’d been doing pretty well on her new low-carb diet!
1. Hannah takes public transportation to the community college she attends, and does not engage in regular physical activity. Without analyzing the precise grams of carbohydrate or number of calories in Hannah’s meal, would you agree…
You are going through a salad line in a cafeteria at the end of the day. Which types of foods would you tend to avoid? Or would you skip the salad altogether? Explain.
Chapter 14 Solutions
Essentials of Human Anatomy & Physiology (12th Edition)
Ch. 14 - Prob. 1MCCh. 14 - 2. A digestive organ that is not part of the...Ch. 14 - 3. The GI tube tissue layer responsible for the...Ch. 14 - 4. Match the digestive organ listed in column B...Ch. 14 - Prob. 5MCCh. 14 - Which of these organs lies in the right...Ch. 14 - Prob. 7MCCh. 14 - Prob. 8MCCh. 14 - Prob. 9MCCh. 14 - Hormones that act to decrease the blood glucose...
Ch. 14 - Which events occur shortly after eating? a. Use of...Ch. 14 - Prob. 12MCCh. 14 - Complete this statement. In glycolysis, _______ is...Ch. 14 - 14. Make a simple line drawing of the organs of...Ch. 14 - 15. Add three labels to your drawing—salivary...Ch. 14 - Prob. 16SAECh. 14 - Prob. 17SAECh. 14 - Name the subdivisions of the small intestine...Ch. 14 - Prob. 19SAECh. 14 - Name the three pairs of salivary glands.Ch. 14 - Prob. 21SAECh. 14 - Prob. 22SAECh. 14 - Prob. 23SAECh. 14 - Prob. 24SAECh. 14 - 25. What is the function of gastrin?
Ch. 14 - Prob. 26SAECh. 14 - How do segmental and peristaltic movements differ?Ch. 14 - Prob. 28SAECh. 14 - Prob. 29SAECh. 14 - Prob. 30SAECh. 14 - 31. Define defecation reflex, constipation, and...Ch. 14 - Prob. 32SAECh. 14 - Prob. 33SAECh. 14 - Which food group is most important for building...Ch. 14 - Prob. 35SAECh. 14 - Prob. 36SAECh. 14 - Prob. 37SAECh. 14 - Prob. 38SAECh. 14 - Prob. 39SAECh. 14 - Prob. 40SAECh. 14 - Prob. 41CTCh. 14 - Prob. 42CTCh. 14 - A young woman is put through an extensive battery...Ch. 14 - 44. Continuing from the previous question, the...Ch. 14 - Ryan, a 6-year-old child who is allergic to milk,...Ch. 14 - A new mother is worried about her week-old infant....Ch. 14 - 47. An anorexic girl shows a high level of acetone...Ch. 14 - Prob. 48CTCh. 14 - Prob. 49CTCh. 14 - Kayla has been on antibiotics for an extended...
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Similar questions
- There are several processes that take place from the moment food enters our mouth until it is completely digested and used for energy. Using approximately 400-500 words, describe in detail and in order of process the mechanical (stomach and intestine)and chemical (gastric acid and enzymes) digestion of eating a grilled chicken sandwich with mayonnaise, lettuce, and tomatoes. Note what role the pancreas, gallbladder, and liver play in digestion of the ingredients? From what ingredients is your body deriving its energy and how many basic calories from the macronutrients ingested? Include at least two scholarly references (using APA formatting and style) to guide your answers (note that you can use your textbook as one of your references).arrow_forwardWhich of the following words is missing in the following sentence: If you suck on a piece of bread, it will start to taste sweet after a while. This is because saliva contains the degrading enzyme ____________ which breaks down starch into ___________________. a) amylase; glucose b) amylase; maltos c) pepsin; maltos d) maltas; glucosearrow_forwardAnatomy and Physiology List the three phases of food processing and explain the integration of first two phases. Please use a minimum of 150 words to answer this question. Thank you :)arrow_forward
- How does the digestion system work when ingesting a plate of whole wheat pasta with olive oil and parmesan cheese? I am seeking the propulsion piece of digesting these foods in detail.arrow_forwardwhy do you need a table spoon of live yogurt when making yogurtarrow_forwardWhat attributes does lactic acid confer to yogurt?arrow_forward
- The digestive system has several important functions. The physiological processes involved in the uitlisation of food happens in a specific order. Explain why digestion needs to happen before absorption. Make use of the macronutrient proteins as an example to explain your answer and to describe its digestion and absorption in detail.arrow_forwardIn yogurt making using powdered milk. Describe the taste and texture.arrow_forward1-2 pages describe how the parasympathetic nervous system influences food digestionarrow_forward
- This horse is enjoying its hay. Why don't humans eat hay? Explain using the principles discussed during the lesson.arrow_forwardWhat do you think is the ideal temperature and ph for pepsin? Why?arrow_forwardDigestion is the first stage in the extraction of energy from food, but no useful energy is acquired during this stage. Why is digestion considered a stage in energy extraction?arrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you