EBK BROCK BIOLOGY OF MICROORGANISMS
15th Edition
ISBN: 8220103633352
Author: Stahl
Publisher: PEARSON
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Textbook Question
Chapter 3.8, Problem 1CR
How is ATP made in fermentation and in respiration? Where in glycolysis is NADH produced, where is it consumed, and why are fermentation products such as ethanol and lactic acid made?
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How is ATP made in fermentation and in respiration?Where in glycolysis is NADH produced, where is it
What is the purpose of respiration? What are the inputs, products, and energy required or gained? How does it differ from fermentation? in other words, how do Glycolysis, Pyruvate dehydrogenase, Kreb cycle, and electron transport chain work and connect to the production of ATP by chemiosmosis? compare that to fermentation.
What accounts for the ATP yield of fermentation being only a tiny fraction of the yield from aerobic respiration?
Chapter 3 Solutions
EBK BROCK BIOLOGY OF MICROORGANISMS
Ch. 3.1 - Which four chemical elements make up the bulk of a...Ch. 3.1 - Which two classes of macromolecules contain most...Ch. 3.1 - Differentiate between trace metals and growth...Ch. 3.1 - Prob. 1CRCh. 3.2 - Compare and contrast simple transporters, the...Ch. 3.2 - Prob. 2MQCh. 3.2 - Cells of Escherichia coli transport lactose via...Ch. 3.3 - Prob. 1MQCh. 3.3 - Prob. 2MQCh. 3.3 - Prob. 1CR
Ch. 3.4 - What is free energy?Ch. 3.4 - Prob. 2MQCh. 3.4 - Using Table 3.2, calculate G0 for the reaction...Ch. 3.4 - Prob. 1CRCh. 3.5 - Prob. 1MQCh. 3.5 - Prob. 2MQCh. 3.5 - Prob. 3MQCh. 3.5 - Prob. 1CRCh. 3.6 - Prob. 1MQCh. 3.6 - Prob. 2MQCh. 3.6 - Prob. 3MQCh. 3.6 - Prob. 1CRCh. 3.7 - How much free energy is released when ATP is...Ch. 3.7 - Prob. 2MQCh. 3.7 - Prob. 3MQCh. 3.7 - Prob. 1CRCh. 3.8 - Which reactions in glycolysis are redox steps?Ch. 3.8 - Prob. 2MQCh. 3.8 - Prob. 3MQCh. 3.8 - How is ATP made in fermentation and in...Ch. 3.9 - How many molecules of CO2, NADH, and FADH2 are...Ch. 3.9 - What two major roles do the citric acid cycle and...Ch. 3.9 - Why is the glyoxylate cycle necessary for growth...Ch. 3.9 - Prob. 1CRCh. 3.10 - Prob. 1MQCh. 3.10 - Which electron carriers described in this section...Ch. 3.10 - List some of the key electron carriers found in...Ch. 3.11 - How do electron transport reactions generate the...Ch. 3.11 - How much energy is released per NADH oxidized...Ch. 3.11 - What structure in the cell links the proton motive...Ch. 3.11 - Prob. 1CRCh. 3.12 - Prob. 1MQCh. 3.12 - Prob. 2MQCh. 3.12 - Prob. 3MQCh. 3.12 - What is the major difference between aerobic...Ch. 3.13 - What form of activated glucose is used in the...Ch. 3.13 - Prob. 2MQCh. 3.13 - What functions does the pentose phosphate pathway...Ch. 3.13 - What is the importance of the enzyme...Ch. 3.14 - Prob. 1MQCh. 3.14 - List the steps required for the cell to...Ch. 3.14 - Which nitrogen bases are purines and which are...Ch. 3.14 - Prob. 1CRCh. 3.15 - Prob. 1MQCh. 3.15 - Prob. 2MQCh. 3.15 - Describe the process by which a fatty acid such as...Ch. 3 - Using the data of Figure 3.10, predict the...Ch. 3 - Prob. 2AQ
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- How do fermentation and anaerobic respiration enable cells to produce ATP without the use of oxygen?arrow_forwardHow many ATP molecules are produced for each glucose molecule used in fermentation? How many ATP molecules are produced for each glucose molecule used in aerobic respiration?arrow_forwardHow are the metabolic pathways different in lactic acid fermentation and ethanol fermentation?arrow_forward
- Describe some basic details about fermentation- where does it occur within the cell? Is an ETC required for fermentation? where are some possible end products of fermentation? what important roles do pyruvate and acetaldehyde play? How does the energy (ATP) output compare to that of aerobic or anaeroobic respiration?arrow_forwardDescribe aerobic respiration, anaerobic respiration, and fermentation. Indicate the total number of ATPs produced in each method of cellular respiration. Do any human cells carry out fermentation? If so, which cells? what kind of fermentation? and under what conditions?arrow_forwardWhat is the net yield of ATP during homolactic, acetate, and butyrate fermentations? How do these yields compare to aerobic respiration in terms of both quantity and mechanism of phosphorylation?arrow_forward
- What is pyruvate converted into for the two fermentation types? lactate (lactic acid) and ethyl alcohol (ethanol) glucose and citric acid lactate and glucose ethanol and glucosearrow_forwardHow many of the 30 ATP molecules produced from the complete oxidation of 1 glucose molecule are produced during glycolysis?arrow_forwardWhat are two examples of fermentation pathways?arrow_forward
- What are the similarities and differences between fermentation and cellular respiration?arrow_forwardHow is cytosolic NADH produced during glycolysis used for energy generation under aerobic metabolism?arrow_forwardWhat is glycolysis? How many steps are in glycolysis and what are they? What are the three key regulatory steps? Which step is irreversible and why? What are the enzymes that participate in glycolysis?arrow_forward
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