Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN: 9780134580999
Author: Elaine N. Marieb, Katja N. Hoehn
Publisher: PEARSON
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Describe aerobic respiration, anaerobic respiration, and fermentation. Indicate the total number of ATPs produced in each method of
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- for aerobic respiration, anaerobic respiration and fermentation. briefly explain How they are different?arrow_forwardThe bacterium E. coli is capable of performing aerobic respiration, anaerobic respiration, and fermentation. When would it perform each process and why? How is ATP made in each case?arrow_forwardFermentation generates more ATP per molecule of glucose than aerobic respiration is this statement true or false?arrow_forward
- Which compound is associated with aerobic respiration pathways, but not anaerobic pathways?arrow_forwardWhat are the similarities and differences between fermentation and cellular respiration?arrow_forwardFermentation: Under what physical activity conditions will fermentation occur? (1 point) Why does fermentation happen? (1 point) Which two enzymes are essential to fermentation? (2 points) What are the products and reactants of fermentation? (4 points) How is fermentation helpful to a delicious human running from a polar bear? (1 points)arrow_forward
- Explain why after intense exercise, one feels sore. Make sure to include terms like aerobic, anaerobic, fermentation in your answer. Explain how many ATPs are produced from one glucose molecule in fermentation pathway. Is there any NADH produced?arrow_forwardAll of the following are true for both anaerobic respiration and fermentation except: Lack the electron transport chain Result in the production of NADH Produce less ATP than aerobic respiration Involve the breakdown of glucose to pyruvic acid Can proceed in the absence of oxygenarrow_forwardFully explain and differentiate between the processes of aerobic respiration, anaerobic respiration and fermentation.arrow_forward
- Why does fermentation produce less ATP than aerobic respiration? explain.arrow_forwardHow does fermentation differ from aerobic cellular respiration with respect to oxygen requirements and ATP production?arrow_forwardDescribe with a summary picture the aerobic respiration from glucose (CHO) all the way to Co2 and water. Highlight, with yellow the flow of H (and then electrons and protons) and in red the ATP Include: inner membrane, outer membrane, matrix, intermembrane space glycolisis, Krebs cycle (citirc acid), e.t.c. (oxidative phosphorilation) ATP synthase, NADH dehydrogenase complex, cyt b-c1complex, cyt oxidase complex, ubiquinone, cytochrome-c glucose, pyruvate, acetyl-Co-A, H2O, O2, CO2, NADH, NAD+, FADH2, e-, H+, ATP, ADP +Pi direction of the arrows, inner membrane potential, gradient of protons, inner membrane transporters, outer membrane porinsarrow_forward
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