Biology 2e
2nd Edition
ISBN: 9781947172517
Author: Matthew Douglas, Jung Choi, Mary Ann Clark
Publisher: OpenStax
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Textbook Question
Chapter 3, Problem 5RQ
During the breakdown of
- hydrolysis
- dehydration
- condensation
- covalent bond
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In nature, which type of polymers are dominant and why.
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synthesized via catabolic dehydration reactions
a and b
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Chapter 3 Solutions
Biology 2e
Ch. 3 - Figure 3.5 What kind of sugars are these, aldose...Ch. 3 - Figure 3.23 Which categories of amino acid would...Ch. 3 - Figure 3.33 A mutation occurs, and cytosine is...Ch. 3 - Dehydration synthesis leads to formation of...Ch. 3 - During the breakdown of polymers, which of the...Ch. 3 - The following chemical reactants produce the ester...Ch. 3 - An example of a monosaccharide is fructose glucose...Ch. 3 - Cellulose and starch are examples of:...Ch. 3 - Plant cell walls contain which of the following in...Ch. 3 - Lactose is a disaccharide formed by the formation...
Ch. 3 - Which of the following is not an extracellular...Ch. 3 - Saturated fats have all of the following...Ch. 3 - Phospholipids are important components of...Ch. 3 - Cholesterol is an integral part of plasma...Ch. 3 - The monomers that make up proteins are called...Ch. 3 - The helix and the pleated sheet are part of...Ch. 3 - Mad cow disease is an infectious disease where one...Ch. 3 - A nucleotide of DNA may contain. ribose, uracil,...Ch. 3 - The building blocks of nucleic acids are ____. a....Ch. 3 - How does the double helix structure of DNA support...Ch. 3 - Why are biological macromolecules considered...Ch. 3 - What role do electrons play in dehydration...Ch. 3 - Amino acids have the generic structure seen below,...Ch. 3 - Describe the similarities and differences between...Ch. 3 - Why is it impossible for humans to digest food...Ch. 3 - Draw the ketose and aldose forms of a...Ch. 3 - Explain at least three functions that lipids serve...Ch. 3 - Why have trans fats been banned from some...Ch. 3 - Why are fatty acids better than glycogen for...Ch. 3 - Part of cortisol’s role in the body involves...Ch. 3 - Explain what happens if even one amino acid is...Ch. 3 - Describe the differences in the four protein...Ch. 3 - Aquaporins are proteins embedded in the plasma...Ch. 3 - What are the structural differences between RNA...Ch. 3 - What are the four types of RNA and how do they...
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Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Similar questions
- In nature, which type of polymers are dominant and why. (Hint: condensation or chain polymers!)arrow_forwardDuring the dehydration reaction between two monosaccharides to create sucrose which is an example of a disaccharide, what chemical bond is formed between them? Van der Waals forces Ester bond Polar covalent bond Glycosidic bondarrow_forwardIn ________ reactions, small molecules are linked by covalent bonds, and water can also form. a. hydrophilic b. hydrolysis c. condensation d. ionicarrow_forward
- The type of molecule in the above question is the MONOMER of which of the following polymers? Lipids Polysaccharides Nucleic acids Proteinsarrow_forwardThe above glucose monosaccharides are held together in the maltose sugar by: glycosidic bonds ether bonds disulfide bonds ester bonds peptide bondsarrow_forwardIn dehydration reaction between phosphate (derived from phosphoric acid) and glycerol (a sugar alcohol) accompanied with the removal of a water molecule, what chemical bond holds them together in a phospholipid molecule? Ether Bond Thioester Bond Acid Anhydride/phosphoanhydride bond Ester Bondarrow_forward
- What type of reaction will break down large polymers with the addition of water? A.) exchange reaction B.) dehydration synthesis C.) hydrolysisarrow_forwardThe monosaccharides shown below are: a Diastereomers b Enantiomers c Epimers d Anomersarrow_forwardname and describe the reactions that create and break apart biological polymers?arrow_forward
- Which type of isomerism exists between the pair of monosaccharides below? Diastereomers Anomers Enantiomers Epimers Non-isomeric structuresarrow_forwardDescribe what occurs in a dehydration synthesis reaction.arrow_forwardThe above monosaccharides (glucose and galactose) are held together in the disaccharide lactose by: disulfide bonds ether bonds glycosidic bonds ester bonds peptide bondsarrow_forward
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