Campbell Essential Biology (7th Edition)
7th Edition
ISBN: 9780134765037
Author: Eric J. Simon, Jean L. Dickey, Jane B. Reece
Publisher: PEARSON
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Question
Chapter 3, Problem 4SQ
Summary Introduction
Introduction:
There are some essential molecules for all the living organisms. These are classified into 4 classes; proteins, carbohydrates,
Correct answer:
The term carbohydrate includes all the others in the list. Therefore, option b. is correct.
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Students have asked these similar questions
The monomers that make up the structure of carbohydrates are called which of the following?
A. Nucleotides
B. Polysaccharides
C. Monosaccharides
D. Amino acids
Classify the following carbohydrates as :
A. Monosaccharide
B. Disaccharide
C. Oligosaccharide
D. Polysaccharide
H
=0
Н-С-ОН
Н-С-ОН
H-C-OH
H-C-H
OH
A. Monosaccharide
B. Disaccharide
C. Oligosaccharide
D. Polysaccharide
Define the following terms: a. glycoside b. disaccharide c. oligosaccharide d. polysaccharide e. glycosidic linkage
Chapter 3 Solutions
Campbell Essential Biology (7th Edition)
Ch. 3 - One isomer of methamphetamine is the addictive...Ch. 3 - Monomers are joined together to form larger...Ch. 3 - Polymers are broken down into monomers through the...Ch. 3 - Prob. 4SQCh. 3 - When two molecules of glucose (C6H12O6) are joined...Ch. 3 - One molecule of dietary fat is made by joining...Ch. 3 - Prob. 7SQCh. 3 - Prob. 8SQCh. 3 - Prob. 9SQCh. 3 - Most proteins can easily dissolve in water. Where...
Ch. 3 - Prob. 11SQCh. 3 - A glucose molecule is to _____ as a nucleotide is...Ch. 3 - Name three similarities between DNA and RNA. Name...Ch. 3 - Prob. 14SQCh. 3 - For each statement, identify which major theme is...Ch. 3 - For each statement, identify which major theme is...Ch. 3 - Prob. 17IMTCh. 3 - Scientists at the U.S. Food and Drug...Ch. 3 - Imagine that you have produced several versions of...Ch. 3 - Prob. 20PSCh. 3 - Prob. 21BSCh. 3 - Heart disease is the leading cause of death among...Ch. 3 - Each year, industrial chemists develop and test...
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- The monomers that make up proteins are called_____. a. nucleotides b. disaccharides c. amino acids d. chaperonesarrow_forwardThe most fundamental (i.e. basic unit) of polysaccharides is (are): Select one: a. Disaccharides b. Monosaccharides c. Trisaccharidearrow_forwardWhich of the following describes an organic molecule that consists of one or more chains of amino acids folded up in a specific shape? A. Nucleic acid B. Protein C. Carbohydrate D. Lipidarrow_forward
- The monomer unit of polysaccharides such as starch and cellulose is a. fructose c. ribose b. glucose d. lactosearrow_forwardGalactose is: Select one: a. All answers are correct b. Monosaccharide c. Composed of lactose and glucose d. Disaccharidearrow_forwardWhat carbohydrate is generally detected using the Molisch test? * (Please choose one answer only) A. Monosaccharide B. Disaccharide C. Oligosaccharide D. Polysaccharidearrow_forward
- Which stereoisomer of the monosaccharide threose is shown below? a. D b. L c. R d. Sarrow_forwardWhat carbohydrate is generally detected using the Molisch test?* A. Monosaccharide B. Disaccharide C. Oligosaccharide D. Polysaccharidearrow_forwardClassify the following as polysaccharide, oligosaccharide, disaccharide, monosaccharide. a. starch ________________ b. dextrin ___________ c. gulose ________ d. idose ________ e. mannose _______ f. inulin _______ g. gum-arabic _______ h. cellulose _______ i. cellobiose _______ j. agar-agar _______arrow_forward
- Choose the combination of answers that most accurately completes the statement. The base pairs are held together primarily by a. covalent bonds c. ionic bonds b. hydrogen bonds d. gyrasesarrow_forwardWhat is the base unit of a lipid? (More than one answer is possible.) A. glycerol B. monoglyceride C. glycogen D. triglyceridearrow_forwardWhich of the following is a monosaccharide?a. glucoseb. lactosec. cellulosed. sucrosearrow_forward
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