Classify the following as polysaccharide, oligosaccharide, disaccharide, monosaccharide.     a. starch ________________    b. dextrin ___________     c. gulose ________     d. idose ________     e. mannose  _______    f. inulin   _______   g. gum-arabic    _______   h. cellulose     _______ i. cellobiose     _______ j. agar-agar     _______

Q: Briefly describe the following and give examples. 1. Monosaccharides 2. Disaccharides 3.…

A: 1. Monosaccharides - they are simple carbohydrates that consist of a single polyhydroxy aldehyde or…

Q: What is the difference between a carbohydrate and sugar? Give a simple explanation.

A: Carbohydrates are the essential macronutrients that contain carbon (C), hydrogen (H), and oxygen (O)…

Q: Differentiate alpha and beta carbohydrates

A: Carbohydrates are polyhydroxy ketone or polyhydroxy aldehyde or compound which produce them on…

Q: Define carbohydrate and monosaccharide

A: Introduction Biomolecules are substances that are produced in  the body of an organism. They are…

Q: What is common to glucose, fructose, sucrose, cellulose and chitin?   a. Their monomers are…

A:

Q: Which of the following are repeating disaccharides of polysaccharides are often found in mucus and…

A: Mucopolysaccharides are polysaccharides (long chains of sugars) commonly found in the mucus or the…

Q: . Describe the general characteristics ofcarbohydrates

A: The chemical molecules inside the cell of living things are called biomolecules. The important…

Q: Which of these is a disaccharide Select one:  a. Fructose  b. Amylopectin c. Cellulose  d. Sucrose

A: Disaccharides (also called a double sugar or biose) is the sugar formed when two monosaccharides are…

Q: Diagram how a disaccharide forms

A: Saccharide is a carbohydrate that is classified according to its numbers. These are an important…

Q: Identify things in your house that contain macromolecules. Write down the name and its use as a…

A: Macromolecules- Large molecules divided into various classes like the carbohydrates, proteins and…

Q: Which carbohydrate would you find as part of a molecule of RNA? a. Galactose b. Deoxyribose c.…

A: Carbohydrates are naturally occurring biomolecules that all include carbon, hydrogen, and oxygen in…

Q: What carbohydrate is generally detected using the Molisch test?*   A. Monosaccharide B. Disaccharide…

A: Carbohydrates or sugars are the most abundant biopolymers in living organisms. Carbohydrates are…

Q: Which of the following contains the most lipids? A. Banana B. Champorado C. Olive oil D. Cheese

A: Different food items consist of different micro and macronutrients. Few of the macronutrients are…

Q: Which of the following statement(s) regarding the ends of polysaccharides are true?     All…

A: Polysaccharides are the chain of a large number of monosaccharides. In polysaccharides, the…

Q: What carbohydrate is generally detected using the Molisch test? *

A: Carbohydrates are polyhydroxy aldehydes or ketones commonly called as sugars or saccharides.…

Q: Please describe the corresponding elements that make carbohydrate, lipids, protein, nucleic acids

A: Biomolecules are composed primarily of the elements :- carbon(c) , nitrogen(N), hydrogen(H),…

Q: Which of the following pairs of carbohydrates are disaccharides? O sucrose and maltose O cellobiose…

A: Carbohydrates are composed of carbon, oxygen, and hydrogen which are connected by the…

Q: CH,OH CH,OH OH OH ÓH ÓH ÓH

A: Polysaccharides are composed of monosaccharides that re connected by glycosidic linkages.

Q: Starch contains a higher percentage of which two polysaccharides?

A: Starch is the most important carbohydrate and it contributes to about 50% of the total carbohydrates…

Q: . Which of the following categories includes allothers in the list?(A) disaccharide(B)…

A: Carbohydrates are polyhydroxy aldoses, ketoses and their condensation products. Aldoses bear…

Q: Name the carbohydrate and identify its classification (monosaccharides, disaccharides, or…

A: Carbohydrates are composed of carbon, hydrogen, and oxygen in the ratio of 1:2:1. Carbohydrates act…

Q: Define the following terms: a. sugar b. glucose c. monosaccharide

A: The primary biomolecule nutrient in diet is sugar or carbohydrates. There are 5 different types of…

Q: Draw a chart for the classifications and subclassifications of lipids.

A: Lipids play a major role in the normal functioning of our bodies. They serve as the building…

Q: Disaccharides include:

A: Disaccharide  The molecule which made up of two monomeric units.

Q: a)What is the hydrolysis mechanism of carbohydrates? • Polysaccharides ? • Disaccharides ? b) State…

A: Carbohydrates are polyhydroxy aldehydes or ketones associated with reducing property where each…

Q: Define the following terms: a. metalloprotein b. primary structure c. secondary structure d.…

A: Proteins are considered as the organic compounds, which are made up of polypeptide chains.

Q: (a) What are the two principal polysaccharides in starch? (b) Which of these polysaccharides…

A: Starch is a complex polysaccharides which serves as storage of carbohydrates in plants.

Q: A _____ is a complex carbohydrate that forms when _____ join together in chains. Group of answer…

A: Carbohydrates are polyhydroxy aldoses ketoses and their derivatives that yield such compounds an…

Q: Define and give an example of a monosaccharid, disaccharide, and a polysaccharide.

A: Carbohydrates are polyhydroxy aldehydes or ketones or compounds which give them upon hydrolysis.…

Q: Having a comprehensive knowledge regarding the classification of carbohydrates,be able to identify…

A: Carbohydrates: a. Carbohydrates are sugars that provide energy for our body. b. It consists of…

Q: Define the following terms: a. sugar b. glucose c. monosaccharide d. polysaccharide e. cellulose

A: Carbohydrates or sugar are the main biomolecules nutrient in food. Carbohydrates are divided into 5…

Q: Describe how larger carbohydrates are made from monosaccharide monomers

A: Monosachharides are the monomers from which larger carbohydrates are made. Glucose, galactose and…

Q: Describe the structures, functions and properties of carbohydrates (including monosaccharides,…

A: Carbohydrates, also termed as saccharides, are the organic compounds which are composed of carbon,…

Q: When starch begins to hydrolyzed by an enzyme, it yields two forms of carbohydrate units, one is a…

A: Starch is a homopolysaccharide made up of repeating unit of glucose molecule. Starch is present in…

Q: Complex carbohydrates are comprised of which of the following?   Disaccharides   Oligosaccharides…

A: Carbohydrates are an important part of our nutrition. They are also an essential structural and…

Q: Consider the trisaccharide below and answer the following questions: HO H. OH H H. OH A H. H. НО ÓH…

A: Macromolecules are huge polymers made up of several monomers linked by covalent connections.…

Q: CH;OH H ÓH H H OH ČH,OH H ÓH

A: Polysaccharides make up a significant portion of all biomolecules. They are lengthy chains of…

Q: Show, by hand drawing a diagram, how a disaccharide and polysaccharide is formed

A: Carbohydrates are one among the 4 biomacromolecules. These are the organic compounds having…

Q: Why are carbohydrates called "carbohydrates"? a. Apparently, carbohydrates contain water…

A: Carbohydrates or sugars are the most abundant biopolymers in living organisms. Carbohydrates are…

Q: name two chemical components of starch

A: Starchy foods provide a healthy energy supply and a major source in our diet. Diets with a high…

Q: The simplest class (with an example) of carbohydrates. *   A.Oligosaccharides: Trehalose…

A: Carbohydrates are a class of biological macromolecule that can be divided into four types:…

Q: list the important disaccharides , their composition and linkages .

A: Disaccharides are the monomers of monosaccharides joined together with the help of glycosidic bonds.…

Q: Determine whether each of the carbohydrates is a monosaccharide, disaccharide, or polysaccharide.…

A: The carbohydrates are a complex polymer that is known to be composed of the monomer units that are…

Q: What is the difference between monosaccharides and disaccharides? What are some examples of…

A: Carbohydrates are the most abundant biomolecules in foods and living tissues, including sugars,…

Q: Choose A if both statements are TRUE Choose B if both statements are FALSE Choose C if Statement I…

A: Condensation reactions are those that involve linking or combining of two molecules to form a large…

Q: The ratio of C and H in carbohydrate is O A) 3:2 O B) 1:2 O C) 2:1 O D) 2:3

A: Glucose exist is two isomer : 1.D- Glucose 2. L - Glucose •Glucose is most important source of…

Q: monosaccharides from the starch

A: Monosaccharides is a types of simple carbohydrates which have only one unit of sugar.  Examples:…

Q: Does a positive result will occur on a Molisch's Test when trying disaccharides or polysaccharides?

A: The Molisch test is a colorimetric method for determining whether or not an analyte contains…

Q: Complete the table below.  Example of Carbohydrates Source Function

A: The carbohydrates are classified majorly into simple and complex sugars. The simple sugars are…

Q: Give a picture analogy or analogy of the functions of monosaccharides, disaccharides,…

A: Biomolecules are those organic molecules that help the living body in growth and development in a…