Microbiology: An Introduction (13th Edition)
13th Edition
ISBN: 9780134605180
Author: Gerard J. Tortora, Berdell R. Funke, Christine L. Case, Derek Weber, Warner Bair
Publisher: PEARSON
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Chapter 27, Problem 2MCQ
Summary Introduction
Introduction:
Nitrogen is one of the key components necessary for the survival of all organisms. Nitrogen is found in proteins and
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Which of the statements is NOT TRUE about anaerobic respiration and fermentation?
a.
Anaerobic respiration has greater ATP output than fermentation.
b.
Both anaerobic respiration and fermentation does not require oxygen.
c.
Both anaerobic respiration and fermentation establish chemiosmotic gradients.
d.
Anaerobic respiration predominantly characterized by complete oxidation of substrate.
a. What concept pertains to the movement of particles across the cell membrane?
A. Diffusion
B. Active transport
C. Facilitated diffusion
b.
Which respiration which happened between the blood and body tissue?
A. Internal respiration
B. External Respiration
C. Both a and b
a. Describe how a biosafety cabinet provides protection for the product, environment, and yourself.
b. Why are the cells grown in a CO2 incubator?
Chapter 27 Solutions
Microbiology: An Introduction (13th Edition)
Ch. 27 - The koala is a leaf-eating animal. What can you...Ch. 27 - Give one possible explanation of why Penicillium...Ch. 27 - In the sulfur cycle, microbes degrade organic...Ch. 27 - Why is the phosphorus cycle important?Ch. 27 - DRAW IT 5. Identify where the following processes...Ch. 27 - Prob. 6RCh. 27 - Outline the treatment process for drinking water.Ch. 27 - Prob. 8RCh. 27 - Bioremediation refers to the use of living...Ch. 27 - NAME IT 10. These nitrogen-fixing prokaryotes...
Ch. 27 - Activated sludge system a. the process takes place...Ch. 27 - Prob. 2MCQCh. 27 - Nitrogen fixation a. the process takes place under...Ch. 27 - Prob. 4MCQCh. 27 - The water used to prepare intravenous solutions in...Ch. 27 - CO2+H2SLightLightC6H12O6+S0 a. aerobic respiration...Ch. 27 - Prob. 7MCQCh. 27 - CO2+8H++8eCH4+2H2O a. aerobic respiration b....Ch. 27 - Prob. 9MCQCh. 27 - Coliforms are used as indicator organisms of...Ch. 27 - Prob. 1ACh. 27 - Explain the effect of dumping untreated sewage...Ch. 27 - Flooding after two weeks of heavy rainfall in...Ch. 27 - The bioremediation process shown in the photograph...
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- a. Some microbes can utilize fermentation to make ATP. Compare and contrast fermentation and aerobic respiration, including the typical inputs and outputs of each. b. Two liquid culture flasks of E. coli are grown in the same medium (2% glucose and amino acids) and at the same temperature (37°C). Culture #1 is well aerated. Culture #2 is anoxic. After 16 hours, the following observations are made: • Culture # 1 has a high cell density; the cells appear to be in stationary phase, and the glucose level in the medium is reduced to 1.2%. • Culture #2 has a low cell density; the cells appear to be in logarithmic phase, although their doubling time is prolonged (over 1 hour). The glucose level is reduced to 0.2%. Why does Culture #2 have so little glucose remaining relative to Culture #1, even though Culture #2 displayed slower growth and has less biomass?arrow_forwardToxic hydrogen peroxides resulting from intracellular oxidation reactions are catabolized by peroxisomes producing: a.ATPase b.Kinesin c.Catalase d.Kinase e.Polymerasearrow_forwardIt is essential for the cells in plants and animals to have an adequate supply of oxygen. Explain what the oxygen is needed for in the cells? (Be as specific as possible.)arrow_forward
- Circle the letter of the sentence that is FALSE about cellular respirationa. aerobic respiration consumes organic molecules and O2 and yields ATPb. fermentation is a partial degradation of sugars that occurs without O2 c. Cellular respiration includes only aerobic respiration d. Anaerobic respiration is similar to aerobic respiration but consumes compounds other than O2arrow_forwardIn the process of cellular respiration a. carbon dioxide is released as water is formed b. glucose is reduced to carbon dioxide and water c. carbon dioxide is oxidized, resulting in the formation of glucose d. glucose is oxidized, resulting in the formation of ATP, carbon dioxide, and water When yeast cells experience anaerobic conditions, they will use fermentation to obtain energy. The end products of fermentation in these conditions are a. ATP only b. carbon dioxide, ATP, and water c. carbon dioxide only d. carbon dioxide, ATP, and ethyl alcohol In photosynthesis, the energy released by the excited electrons in the electron transport system is used to move hydrogen ions across the thylakoid membrane against the concentration gradient. the movement og hydrogen ions in this case is an example of a. exocytosis b. diffusion c. osmosis d. active transport The process by which the bacteria are producing energy in order to survive is a. aerobic cellular respiration b. photosynthesis…arrow_forwardWhat type of metabolism is occurring at the top of the Fluid Thioglycolate Medium tube? a. The organism will use either aerobic or anaerobic metabolism. b. The organism will be using anaerobic metabolism. c. The organism will be using aerobic metabolism.arrow_forward
- Red blood cells shrivel when placed in a 10% sucrose solution. When first placed in the solution, the solute concentration of the cell is______ the concentration of the sucrose solution. After the cells shrivel, their solute concentration is______ the concentration of the sucrose solution. A. Greater than... equal to B. Equal to... equal to C. Less than... greater than D. Less than... equal to E. Greater than... less thanarrow_forwardIdentify the items A-F in the process of cellular respiration below. D A Corcanek F вarrow_forwardDiscuss the effects of the following factors in the rate of cellular respiration: a. temperature b. substrate availability c.woundingarrow_forward
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