Biology: The Unity and Diversity of Life (MindTap Course List)
15th Edition
ISBN: 9781337408332
Author: Cecie Starr, Ralph Taggart, Christine Evers, Lisa Starr
Publisher: Cengage Learning
expand_more
expand_more
format_list_bulleted
Concept explainers
Videos
Textbook Question
Chapter 23, Problem 4SQ
The yeasts whose fermentation activity produces the carbon dioxide that makes bread rise are a _______.
- a. chytrid
- b. zygote
fungus - c. sac fungus
- d. club fungus
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solution
Students have asked these similar questions
Since the air bubbles in bread are generated by yeast, how will the spaces in this bread compare to those in a loaf made using normal yeast?
A. more bubbles
B. differently-shaped bubbles
C. smaller bubbles
D. bubbles more on the interior of the loaf
An example of carbon fixation is _____________.a. photosynthesisb. decompositionc. phagocytosisd. parasitism
Mycelium is a mass of conidia.
A. True
B. False
Chapter 23 Solutions
Biology: The Unity and Diversity of Life (MindTap Course List)
Additional Science Textbook Solutions
Find more solutions based on key concepts
Match the people in column A to their contribution toward the advancement of microbiology, in column B. Column ...
Microbiology: An Introduction
Describe the evolution of mammals, tracing their synapsid lineage from early amniote ancestors to true mammals....
Loose Leaf For Integrated Principles Of Zoology
Describe Mendels conclusions about how traits are passed from generation to generation.
Concepts of Genetics (11th Edition)
Your bore cells, muscle cells, and skin cells look different because a. different kinds of genes are present in...
Campbell Essential Biology (7th Edition)
Jellyfish Lake, located on the Pacific island of Palau, is home to millions of jellyfish. Many years ago, sea l...
BIOLOGY:THE ESSENTIALS (LL) W/CONNECT
a. What three lineages of lobe-fins survive today? b. Go back to the phylogenetic tree in Interactive Question ...
Study Guide for Campbell Biology
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Similar questions
- What food should you avoid feeding a child under 1 year old because of potential botulism? a. honey b. milk c. apple juice d. applesaucearrow_forwardGlycerol Yeast extract agar (abbreviated GYA or GYEA) is used to promote the growth of A. Actinomycetes B. mold/fungi C. Bacteria D. yeast Is the answer is A or D?arrow_forwardSelect the correct answer from the answers provided. The ability of a fungus to alternate between hyphal and yeast phases in response to temperature is a type of a. sporulation c. dimorphism b. conversion d. binary fissionarrow_forward
- 4) Which statements about mycotoxins is not true? a. They are toxic molecules made by mold b. [Fungi don't need mycotoxins for their survival c. Small quantities are toxic to humans High heat cooking destroys them d. e. About 25% of world crops affectedarrow_forwardSelect the correct answer from the answers provided. Which phase of a fungal life cycle is best adapted to growing in a host’s body? a. yeast c. conidial b. hyphal d. fi lamentousarrow_forwardThe geographic location of infection was important in this case. If thestudents in the case had all visited Brazil, what fungal pathogenswould have been suspect? (Choose all that apply.)a. Histoplasma b. Coccidioidesc. Blastomyces d. Paracoccidioidesarrow_forward
- A fungi that improves the fight against PTB was isolated from the fungus-infected ___: a. chickens b. bovines c. hogs d. dogs *This is a multiple choice type of questionarrow_forwardWhich one of the following products of apiculture is used in cosmetics and polishes. (Please prefer to class XII NCERT) a. Honey b. Propolis C. Wax d. Royal jelly Please provide answer with explanationarrow_forwardAn unknown microbe is found to be able to photosynthesize, but is also able to fix pyruvate for carbon. What is the best description of this organism? a. photoautotroph b. photochemotroph c. photoheterotroph d. chemoheterotropharrow_forward
- The yeasts whose fermentation reactions produce the carbon dioxide that makes bread rise are a type of _____. a. chytrid b. zygote fungus c. sac fungus d. club fungusarrow_forwardWhich clinical condition is associated with anabolism? give specific rational A.Stress B.Starvation C.Healing D.Feverarrow_forwardSubstances given off by yeasts during fermentation area. alcohol b. carbon dioxide c. organic acids d. all of thesearrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
Biology: The Unity and Diversity of Life (MindTap...BiologyISBN:9781305073951Author:Cecie Starr, Ralph Taggart, Christine Evers, Lisa StarrPublisher:Cengage Learning
Biology: The Unity and Diversity of Life (MindTap...
Biology
ISBN:9781305073951
Author:Cecie Starr, Ralph Taggart, Christine Evers, Lisa Starr
Publisher:Cengage Learning
Intro to Food Microbiology; Author: A professor pressing record;https://www.youtube.com/watch?v=vg8fSmk0dVU;License: Standard youtube license