Biology
Biology
5th Edition
ISBN: 9781260487947
Author: BROOKER
Publisher: MCG
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Chapter 10.1, Problem 4CC

What structural feature of GAGs gives the ECM a gel-like character?

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The following digestion procedures were performed to determine the peptide sequence of an unknown protein: Step 1. Chymotrypsin: Glu-Leu-Glu-Asp-Tyr; Cys-Ser-Val-Cys; Ser-Leu-Tyr Step 2. Pepsin: Ser-Leu; Tyr-Cys-Ser-Val-Cys; Tyr-Glu-Leu-Glu-Asp What is the sequence of the peptide?
You need to resuspend lyophilized protein in a solution of 5mM HEPES with 20% glycerol. Describe how you would make 1mL of this solution. HINT: you can make a greater volume of 5mM HEPES.
What is peptidergic?
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