While conducting an experiment of estimating the saponification value of fat, he observes that the volume of KOH consumed by BLANK  is  lower than that of TEST. What could be the possible reason for this observation?

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Eating behaviors

The term "eating behaviors" is an umbrella term that encompasses aspects such as food selection and motivations, feeding habits, dieting, and eating behavior-related concerns such as obesity and eating disorders. Eating behavior is influenced by various psychological, sociological, cultural, environmental, and economic elements.