Which of the following differentiates chitin with cellulose?Chitin has the alpha (1-4) glycosidic linkageO Chitin has an amino derivative of glucoseO Chitin is a polysaccharide and cellulose is a disaccharideChitin has the beta (1-4) glycosidic linkage.

Polysaccharides are carbohydrates composed of more than 100 monomeric units. Polysaccharides are…

Answered: Which of the following differentiates…

Biochemistry

9th Edition

ISBN:9781319114671

Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Chapter1: Biochemistry: An Evolving Science

Section: Chapter Questions

Problem 1P

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The following is true for the hetero-polysaccharide, except: Hyaluronic acid is an examples They can be branched or unbranched Different sugar units attached together Same type of sugar units attached together
Which of the following statements is correct regarding the structures below? CHO CHO H-OH ОН н ОН НО H НО -Н н- ОН CH₂OH CAB All are structures of D-sugars. All are structures of ketohexoses. Only CAR is a monosaccharide. 0 Only CAP is a L-sugar. Н I H CHO -ОН H-OH H-OH н- -ОН CH₂OH CAR H-OH -ОН НО-Н то н- H-OH CH₂OH CAP CH2OH to HO-H НО-н Н 1 - он CH₂OH CAT
Which of the following is NOT correctly paired? cellulose: beta-1,4-glycosidic linkage amylose: alpha-1,4-glycosidic linkage chitosan: alpha-1,4-glycosidic linkage cellubiose: beta-1,4-glycosidic linkage Which is NOT correctly paired?Immersive Reader fibrous protein: spherical alpha helix protein: right-handed coil beta pleated sheet: fully extended peptide chain globular protein: soluble in water
Which of the following is a property of both D-altrose and D-talose O They are found in sucrose. O They are major constituents of nucleic acids. O They are reducing sugars. O They are epimers of D-allose.
Which of the following statement/s islare correct about the major structural difference between starch and cellulose? 1 Identity of the monosaccharide unit 2 Gycosidic linkage type 3 Number of monosaccharide units 4 Ring size of the monosaccharide unit present * O 1& 2 O 1 & 4 O 2 & 3 O 2 & 4 O 123 O 234
The monosaccharide shown below polymerizes to form a polysaccharide where each sugar residue is linked to each other by a 8 (1 + 4) linkage. Which of the choices below represents the polysaccharide just described? HO он H О он H но CH2OH CH2OH H. OH OH OH H H OH OH O- ÇH2OH CH2OH ÇH2OH -0- 0- -0 H OH H OH H H он -0 H H. OH OH H OH H CH2OH CH2OH CH2OH H. OH H OH он H OH
Disaccharides are joined by glycosidic bonds formed between the anomeric carbon on one monosaccharide and a hydroxyl (-OH) group of another monosaccharide. Identify the types of linkages in each of the three disaccharides. Only place three of the linkages. но. CH₂OH CH₂OH CH₂OH OH OH OH OH OH CH₂OH HO НО. НО OH OH 0 OH B1 - 4 B1 OH ·2 OH О CH₂OH Answer Bank al - 4 OH al + al OH al + B2 OH OH OH
Which of the followings is not a structural polysaccharide? O Starch O Peptidoglycans O Cellulose O Chitin
Disaccharides are joined by glycosidic bonds formed between the anomeric carbon on one monosaccharide and a hydroxyl (-OH) group of another monosaccharide. Identify the types of linkages in each of the three disaccharides. Only place three of the linkages. НО. CH₂OH CH₂OH CH₂OH HO OH OH OH OH OH CH₂OH HO. НО OH OH 0 OH B12 al OH 4 OH 0 О CH₂OH Answer Bank al + B2 OH al + al OH B14 OH о OH OH
1) Which of the following statement(s) regarding the ends of polysaccharides are true? All polysaccharides have at least one reducing end. Some polysaccharides may have no reducing end. Some polysaccharides may have no non-reducing ends. All polysaccharides have a N-glycosidic bond at their reducing ends. none of the above 2) The transformation of a monosaccharide into its ______ occurs easily and does not require the assistance of a catalyst. epimer anomer sugar alcohol diastereomer zwitterion
We are consuming a lot of polymers in our foods and only some monomers. The polymers we ingest must be converted into monomers before being absorbed, with a few exceptions that we won't discuss. Amylase fatty acid nucleotide amino acid ribonuclease peptide polysaccharide triglyceride trypsin monosaccharide RNA lipase Fill the table. Ise the word bank above to fill-in the columns: macronutrient polymer Enzyme that hydrolyzes polymer into monomer monomer Proteins amino acid Carbohydrates monosaccharide Lipids fatty acid Nucleic acids
Which of the following is not a complex conjugated carbohydrate? O peptidoglycan O glycoprotein O proteoglycan O oligosaccharide O lipopolysaccharide

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Which of the following differentiates chitin with cellulose? Chitin has the alpha (1-4) glycosidic linkage Chitin has an amino derivative of glucose Chitin is a polysaccharide and cellulose is a disaccharide Chitin has the beta (1-4) glycosidic linkage.