true or false 1.Crossbreeding and genetic engineering are both ways to develop improved varieties of crops. 2.Reducing the use of GMOs could reduce the cost of organic products 3.Overnutrition is most common in developed countries, rather than in less-developed countries 4.Micronutrients include carbohydrates, proteins, and fats.

Concepts of Biology
1st Edition
ISBN:9781938168116
Author:Samantha Fowler, Rebecca Roush, James Wise
Publisher:Samantha Fowler, Rebecca Roush, James Wise
Chapter10: Biotechnology
Section: Chapter Questions
Problem 6RQ: What is the role of Agrobacterium tumefaciens in the production of transgenic plants? a. Genes from...
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true or false

1.Crossbreeding and genetic engineering are both ways to develop improved varieties of crops.

2.Reducing the use of GMOs could reduce the cost of organic products

3.Overnutrition is most common in developed countries, rather than in less-developed countries

4.Micronutrients include carbohydrates, proteins, and fats.

5.To reduce the drawbacks of no-till farming, it will be important to find ways to reduce associated herbicide use.

6.High-input agriculture is a form of industrialized agriculture used primarily in less-developed tropical countries that involves growing cash crops such as bananas, coffee, vegetables, soybeans, sugarcane, and palm oil.

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