The following questions refer to membrane protein isolation A) What is the difficulty when working with membrane proteins and extracting them from  the membrane?  B) Why do you need stabilization of membrane proteins? What reagents are used for  stabilization?  C) What methods are used to determine if your extracted membrane protein (GPCR) is  functional?  D) What methods are used for the en

Please answer the following questions?

210 220 230 240 250 260 270 280 290 300 310 320 41 42 43 44 45 460 470 48 49 50 51 As discussed in lab and lecture, Endospores serve an im cells. A) What is the purpose of an endospore? B) Explain the endospores relationship to reproduction. C) What procedure would you use to test for them in lab? For the toolbar, press ALT+F10 (PC) or ALT+FN+F10 (Mac). BIUS Paragraph A & B ¶ BAX 安田图 † {} I ¶ T< 20°F V Arial XQ5d - ABC V 10 == ΠΩ Click Save and Submit to save and submit. Click Save All Answers to sa

In Methicillin resistant bacteria, what have the bacteria developed that allows them to stay alive in the presence of Methicillin?

43) The major setback for the use of Transmission Electron Microscope is that: a) You can’t stain the sample with colored dyes b) You can’t see internal structures of the cell c) You can’t focus on Organelles inside the cell d) you can’t focus on cell membranes44) The major advantage of using the Scanning Electron Microscope (SEM) over the Transmission Electron Microscope (TEM) is that: a) You can use live material in looking through the SEM and not the TEM b) You can look at internal structures with SEM & not TEM c) You can use higher magnifications with SEM d) You can look at solid objects with SEM45) The image that you are observing in the SEM comes from: a) Direct reflection/bouncing of electrons from the specimen you are looking at b) Backscattered electros from the secondary electrons from the specimen c) A contrast between the texture of the specimen you are looking at d) A contrast between the acidophilic and basophilic components of the specimen you are looking at46) A…