Phlebotomy Essentials
6th Edition
ISBN: 9781451194524
Author: Ruth McCall, Cathee M. Tankersley MT(ASCP)
Publisher: JONES+BARTLETT PUBLISHERS, INC.
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Diet supplementation is over a $133 billion industry. Pick a dietary supplement currently on the market. What claims does it make? How does it claim to work? What research was performed of this supplement?
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- Fat-free Diets There are now fat-free versions of almost all food items. Very soon we might even get "non-oil oils" the way things are developing. In this assignment your job is to research and discuss the negative consequences of fat-free diets, and provide healthy alternatives. For example, please cover these points: Which fats are nutritionally essential? Which vitamin deficiencies will develop on a fat-free diet? Is cholesterol nutritionally essential? Which foods are low in cholesterol? Which foods are high in cholesterol? What is a healthy ratio between omega-3 and omega-6? Which fats should be avoided at all costs?arrow_forwardWhich population of older adults are at highest risk for low iodine intake? patients who are on the Paleo diet patients who supplement with large amounts of zinc pateints who are receiving chemotherapy patients who are vegan and gluten-intolerantarrow_forwardWhat does the USDA Organic label mean to you? What are the pros and cons of large multinational food companies dominating the organic food sector? What are the benefits of taking a systems approach to studying the environmental public health implications of our food?arrow_forward
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