Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN: 9780134580999
Author: Elaine N. Marieb, Katja N. Hoehn
Publisher: PEARSON
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- Describe the application of and theory behind PR broth, including how the various forms of this test relate to organism
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- Briefly describe specifically how the presence of our enzyme of interest is being detected/observed in Urease test.arrow_forwardIndicate whether you think that the number of cfu/ ml calculated would be too high or too low if you make this mistake. 1.You intend to add 9ml of broth (water) to each tube and 1 ml of culture. Instead, you add 5 ml of broth to each tube and 5 ml of culture to the first tube. Then, you make a serial dilution of 1 ml into and from each tube as described. 2. You prepare 9 ml of broth (water) in each tube. You add 1ml of culture of every tube. 3.You add 9 ml of broth (water) to each tube. You add 1 ml of culture to the first tube and mix. You get distracted, and transfer 1ml of the dilutant (mixture of culture and broth) to the third tube instead of the second. You perform the rest of the series as described.arrow_forwardSugar Tube results are reliable if judged at 24-48 hours. I set up my Glucose Sugar Tube on Tuesday. It starts out all red, no gas. On Thursday I get the result shown at the left, Acid Production and no gas. But the next Tuesday it is all red with no gas. What happened? Remember that the media has both one sugar and beef extract.arrow_forward
- write a detailed description of each of the following tests/media: a. TSI Agar Slant b. SIM Medium c. Urease Test d. The IMViC Tests e. The Catalase Test f. The Oxidase Testarrow_forwardPlease answer this question If ABG sample is not properly iced, what effect will this have on the results?arrow_forwardDescribe the application of and theory behind the O–F test, including how the various forms of this test relate to organism metabolism.arrow_forward
- Explain how to perform a catalase test and what a positive result looks likearrow_forwardYour nasal sample showed colonies with a clear halo around them on blood agar. What can you determine based on that observation? a. The organism is a mannitol fermenter b. The organism is able to utilize starch c. The organism is reducing the hemoglobin and damaging the erythrocytes d. The organism is beta-hemolytic e. The organism is unable to use red blood cells as a nutrient sourcearrow_forwardExplain why it is important to wash the wells with PBS between the additions of each reagent?arrow_forward
- What is similar about this test and the TSIA test?arrow_forwardGive typing answer with explanation and conclusionarrow_forwardPredict the differences in the outcome of raw milk that has beenincubated for 48 hours versus pasteurized milk that has beenincubated for the same length of time.arrow_forward
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