Clinical Applications15.9 Classify each of the following monosaccharides as an -aldopentose, ketopentose, aldohexose, or ketohexose:a. Psicose is present in low amounts in foods.CH₂OHC=0H-C-OHHIC OHH-C-OHCH₂OHPsicoseHb. Lyxose is a component of bacterial glycolipids.HO C-HHO C-HHIC OHCH₂OHLyxose

Monosaccharides (or simple sugars) are carbohydrates' smallest functional units. These…

Answered: Clinical Applications 15.9 Classify…

Biochemistry

9th Edition

ISBN:9781319114671

Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Chapter1: Biochemistry: An Evolving Science

Section: Chapter Questions

Problem 1P

See similar textbooks

Similar questions

ACTIVITY 6.2.6 Give the complete name of the disaccharides below: 1. Lactose 2. Cellobiose 3. Sucrose 4. Isomaltose
ACTIVITY 6.2.2 Draw the Haworth Projection or the cyclic structure of the following: D-glucose D-mannose D-galactose D-Pscicose D Fructose D-Sucrose 116 Copyright 2019. All Rights Reserved.
Identify the type of glycosidic linkage present in the disaccharide below: O a (16) O a (1-4) 08(1 - 6) 03(1-4) Н HO ОН OH OH O. H Н Н ОН H OH Н OH ОН
What is the correct systematic name for the disaccharide below? Question 6 options: a O-β-D-glucopyranosyl-(1-->2)-α-D-glucopyranose b O-β-D-glucopyranosyl-(1-->4)-β-D-glucopyranose c O-α-D-glucopyranosyl-(1--> 2)-α-D-glucopyranose d O-β-D-glucofuranosyl-(1--> 4)-β-D-glucofuranose
b. Identify (name) each of the following two monosaccharides A and B. НО ОН ОН По A ОН -ОН но- Но Но ОН в ОН c. The disaccharide lactose is built up by one D-galacto-and one D-gluco monosaccharide unit. Draw L-galactose in the Fischer projection (open) form and in its most stable pyranose ring conformation form and determine if the latter is a ¹C4 or a 4C₁ conformation.
ACTIVITY 6.2.3 Identify which among the following are a-D and B-D monosaccharides 1. a-D - Glucose CH,OH CH,OH OH OH HO 2. 6. CH,OH CH,OH Но 0. HỌ 3. 3. 7. . CH;OH CH,OH OH OH OH Но НО 8. 4. HOCH, CH,OH НОСH, CH,OH OH OH OH ОН ОН OH HO OH right 2019. All Rights Reserved. 5.
For disaccharide b, give the monosaccharide units produced by hydrolysis, the type of glycosidic bond, and the name of the disaccharide, including a or 8. CHOH CH,OH H. OH H. HO Match the words in the left column to the appropriate blanks in the sentences on the right. Reset Help galactose and fructose When the disaccharide is hydrolyzed, the monosaccharide units that are produced are two molecules of fructose two molecules of glucose The type of glycosidic bond shown for the disaccharide in thin part is 8-1,4 The name of the disaccharide including a or A in B-1,2 a-1,4 a- 1,2 a-lactose B-lactose a-maltose B-maltose
These branching differences give the polysaccharides different properties. Use the above images to describe the branching pattern. Record your description in the last column of the table below. Carbohydrate Name Glucose Fructose Galactose Lactose Sucrose Maltose Starch Glycogen Cellulose Chitin Carb Structure (Mono, Di, Poly) monosaccharide monosaccharide monosaccharide disaccharide glucose + galactose disaccharide glucose + fructose disaccharide glucose + glucose polysaccharide polymer of glucose polysaccharide polymer of glucose polysaccharide polymer of glucose polysaccharide polymer of glucose Major Source & Function Photosynthesis; acquisition from glucose stored in other animals honey, fruit, some vegetables corn (which is processed to yeidl high fructose com syrup) dairy products, avocados, sugar beets sugar cane & sugar beets many other fruits as well cooked sweet potatos, pears & honey; manufactured food stuffs like beer, bread, breakfast cereals synthesized in plants glucose…
4- Salicylamides are inhibitors for an enzyme called scytalone dehydratase. SAR shows that there are three important hydrogen bonding interactions. Explain whether you think quinazolines could act as a bioisostere for salicylamides. HBA OH O 00 N NHR Quinazolines Salicylamides Ph HBA 5- Structure IX (X = NH) is an inhibitor of a metalloenzyme called thermolysin and forms interactions as shown. Explain why the analogue (X = O) has reduced binding affinity by a factor of 1000 and why the analogue (X = SH) has roughly the same binding affinity. Structure IX H HBD Ala-113 R
46 2 H 8 Is M (n Ge M In In VI LE Q s M In b M 7 x + uv A canvas.northseattle.edu/courses/2086259/quizzes/5876542/take (a) Saturated fatty acid (b) Unsaturated fatty acid Account Dashboard Palmitic acid Linoleic acid 200L anauer Aemciates Ine. Courses Shown here are examples of saturated and unsaturated fatty acids. Explain what is meant by the term saturated fatty acid, and explain, at the molecular level, why Groups saturated fatty acids remain solid at higher temperatures than unsaturated acids do. Calendar Edit View Insert Format Tools Table В T? v: 12pt v Paragraph v U A Inbox History Help 8:18
Gentiobiose (D-Glc(ß1→6)D-Glc) is a disaccharide found in some plant glycosides. Draw the Haworth structure of gentiobiose based on its abbreviated name. Show all multiatom groups using the groups tool. Show stereochemistry using wedge (upward) or dash (downward) bonds.
VII. Draw the structure of melezitose (either in Haworth or in conformer): a-D-glucopyranosyl- (1–3)-B-D-fructofuranosyl-(2–→1)-a-D-glucopyranoside Is it a reducing sugar?

SEE MORE QUESTIONS

Recommended textbooks for you

Biochemistry

ISBN:

9781319114671

Author:

Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Publisher:

W. H. Freeman

Lehninger Principles of Biochemistry

Biochemistry

ISBN:

9781464126116

Author:

David L. Nelson, Michael M. Cox

Publisher:

W. H. Freeman

Fundamentals of Biochemistry: Life at the Molecul…

Biochemistry

ISBN:

9781118918401

Author:

Donald Voet, Judith G. Voet, Charlotte W. Pratt

Publisher:

WILEY

Biochemistry

ISBN:

9781319114671

Author:

Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Publisher:

W. H. Freeman

Lehninger Principles of Biochemistry

Biochemistry

ISBN:

9781464126116

Author:

David L. Nelson, Michael M. Cox

Publisher:

W. H. Freeman

Fundamentals of Biochemistry: Life at the Molecul…

Biochemistry

ISBN:

9781118918401

Author:

Donald Voet, Judith G. Voet, Charlotte W. Pratt

Publisher:

WILEY

Biochemistry

ISBN:

9781305961135

Author:

Mary K. Campbell, Shawn O. Farrell, Owen M. McDougal

Publisher:

Cengage Learning

Biochemistry

ISBN:

9781305577206

Author:

Reginald H. Garrett, Charles M. Grisham

Publisher:

Cengage Learning

Fundamentals of General, Organic, and Biological …

Biochemistry

ISBN:

9780134015187

Author:

John E. McMurry, David S. Ballantine, Carl A. Hoeger, Virginia E. Peterson

Publisher:

PEARSON

SEE MORE TEXTBOOKS