Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN: 9780134580999
Author: Elaine N. Marieb, Katja N. Hoehn
Publisher: PEARSON
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Question
A _____ is a complex carbohydrate that forms when _____ join together in chains.
Group of answer choices
polysaccharide; monosaccharides
monosaccharide; polysaccharides
polysaccharide; amino acids
monosaccharide; proteins
Expert Solution
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Step 1
Carbohydrates are polyhydroxy aldoses ketoses and their derivatives that yield such compounds an hydrolysis where the ratio of carbon to hydrogen to oxygen is 1:2:1.
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- Monosaccharides are connected by _________ in polysaccharides. Chemically, these linkages are _____ bonds. a glycosidic linkages; ether b peptide bonds; ether c peptide bonds; amide d glycosidic linkages; esterarrow_forwardTrue or False: Protein primary structure results from covalent bonding between side chains, e.g. disulfide bonds. True Falsearrow_forwardWhich of the following correctly matches the building block to the macromolecule it forms? Amino acids: proteins Sugars; lipids Nucleotides; polysaccharides Fatty acids; nucleic acidsarrow_forward
- Please help me answer questions 39 and 40arrow_forwardWhat type of bond occurs when electrons are transferred between atoms? hydrogen bonds double bonds covalent bonds ionic bondsarrow_forwardIn 3-4 sentence explain how carbohydrates, lipids, proteins, and nucleic acids have in common and why we need them.arrow_forward
- Match the monomer with the biological molecule Group of answer choices Monosaccharide [ Choose ] Carbohydrate Protein Lipid DNA Amino acid [ Choose ] Carbohydrate Protein Lipid DNA None [ Choose ] Carbohydrate Protein Lipid DNA Nucleic Acid [ Choose ] Carbohydrate Protein Lipid DNAarrow_forwardThe relationship between amino acids and polypeptides is similar to the relationship between triglycerides and steroids starch and cellulose phospholipids and plasma membranes glucose and starcharrow_forwardIn your house, list a food and substances that contain biological macromolecules in them. Write at least 10 each macromolecule on the table provided below. Lipids Carbohydrates Nucleic Acids Proteinsarrow_forward
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