Nutrition & You (4th Edition)
Nutrition & You (4th Edition)
4th Edition
ISBN: 9780134167541
Author: Joan Salge Blake
Publisher: PEARSON
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Chapter 9, Problem 4.7CYU
Summary Introduction

Concept introduction: Alcohol is a substance that is psychoactive and is also the active ingredient in recreational drinks such as wine, beer, and other types of liquor. Alcohol is also highly addictive and its over-consumption leads to liver failure.

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A dietary supplement can be described as 1. a prescription formulated adjunct to one’s dietary pattern. 2. a product whose formulation is standardized. 3. being deemed safe for human consumption. 4. a product that is ingested in addition to one’s typical dietary pattern.
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