Biology: Concepts and Investigations
5th Edition
ISBN: 9781260259049
Author: Hoefnagels
Publisher: MCG
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Chapter 38, Problem 2PIT
Summary Introduction
To add:
Another concept map that show nutrient cycle on land include producer, consumer, carbon, nitrogen, phosphorus atmosphere and soil
Concept introduction:
The producers are basically the plants which prepare their own food and other organism depends on them for their survival. Consumers are those organisms who depend upon plants for their food. Decomposers help in the breakdown of complex molecule to simpler ones. Nutrient cycle include carbon, nitrogen, phosphorus cycle due to which energy flow takes place.
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21. Decomposers are critical in the nitrogen and phosphorus cycles because they:
are responsible for the fixation of the nutrients into a bioavailable form
allow for the cycling of the nutrients within the biosphere
are involved in processes that return the nutrients to their major reservoirs
More than one of these choices is correct.
10. Describe the process and importance of nutrient cycling in ecosystems.
8. For each of the biogeochemical cycles in the table below, list at least three areas on Earth
where the chemical elements or compounds are stored (i.e., reservoirs).
Biogeochemical cycles
Storage pools or reservoirs
Water
Carbon
Nitrogen
Phosphorus
9. For the three biogeochemical cycles listed below, choose two reservoirs you have listed in the table
from Question #8 and describe how the chemical elements/compounds moves between the two reservoirs.
Note, you do not have to describe the complete cycle for each element/compound, simply describe the
processes that connect two of the reservoirs that make up the cycle.
Water:
Carbon:
Nitrogen:
Chapter 38 Solutions
Biology: Concepts and Investigations
Ch. 38.1 - Distinguish among communities, ecosystems, and...Ch. 38.1 - Prob. 2MCCh. 38.1 - Distinguish between habitat and niche.Ch. 38.1 - Prob. 4MCCh. 38.1 - Prob. 5MCCh. 38.1 - Prob. 6MCCh. 38.1 - Prob. 7MCCh. 38.2 - Prob. 1MCCh. 38.2 - Prob. 2MCCh. 38.2 - Prob. 3MC
Ch. 38.2 - Prob. 4MCCh. 38.3 - Identify the trophic levels of a food chain.Ch. 38.3 - Prob. 2MCCh. 38.3 - Prob. 3MCCh. 38.3 - Prob. 4MCCh. 38.3 - Prob. 5MCCh. 38.3 - Prob. 6MCCh. 38.4 - Prob. 1MCCh. 38.4 - Prob. 2MCCh. 38.4 - Prob. 3MCCh. 38.4 - Prob. 4MCCh. 38.4 - Prob. 5MCCh. 38.5 - Prob. 1MCCh. 38.5 - Prob. 2MCCh. 38 - Prob. 1MCQCh. 38 - Cyanobacteria are photosynthetic bacteria that...Ch. 38 - Prob. 3MCQCh. 38 - Prob. 4MCQCh. 38 - A large tree falls over in an old-growth forest,...Ch. 38 - Prob. 6MCQCh. 38 - In a prairie, which trophic level should have the...Ch. 38 - Prob. 8MCQCh. 38 - Prob. 9MCQCh. 38 - Prob. 1WIOCh. 38 - Prob. 2WIOCh. 38 - Prob. 3WIOCh. 38 - Prob. 4WIOCh. 38 - Prob. 5WIOCh. 38 - Prob. 6WIOCh. 38 - Prob. 7WIOCh. 38 - Prob. 8WIOCh. 38 - Prob. 9WIOCh. 38 - 1. Review the definitions of ecology, populations,...Ch. 38 - Prob. 2PIT
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Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Similar questions
- 1. What is the major structural difference between a plant-based and a detritus-based food chain? Which food chain can support the greatest total productivity? Why?arrow_forward1. Using the figure below, generate a food chain with four trophic levels, and identify each levelarrow_forward1. What would the BIOTIC FACTORS be in Livestock Production and How do they affect the: - reproduction and milk yield in Cattle Breeding - reproduction and growth in Sheep Breeding? note: please include some detailsarrow_forward
- 3. Modern agroecosystems differ from natural ecosystems in all of the following ways except: A. they (the artificial ecosystems) make the food chain more complex, causing higher biodiversity B. they (the artificial ecosystems) tend to be less complex than the natural ecosystems C. they attempt to suppress ecological succession by allowing only pioneer species to thrive D. they tend to raise crops in monoculture (a single species) rather than multiculture E. they tend to plant crops in neat, orderly rows rather than complex spatial arrangementsarrow_forwardEfficiency of energy transfers in aquatic ecosystem is typically higher than in land ecosystems because ______. a. aquatic food webs include more endotherms b. algae do not make lignin c. primary production cannot occur in water d. all of the abovearrow_forwardPlants obtain ______ by taking it up from the air. a. nitrogen c. phosphorus b. carbon d. waterarrow_forward
- 1. Define biotic and abiotic factors of the environment. Give an example of each. 2. How do ecologists define the term ecosystem? 3. State the competitive exclusion principle. 4. Identify three different types of consumers. Name an example of each type. 5. Describe the role of decomposers in food webs. 6. What is a biogeochemical cycle? Name an example.arrow_forward8. Create a food web using the following food chains Berries to Deer to Black bear Algae to Salmon to Black bear Algae to Squid to Blue shark to Humans 9. Create a Food pyramid using the terms produces and consumers along with organisms from #8. Explain the energy transfer 10. Tom goes to Max's Bistro and orders the Blue shark, which gives him 2 kCal of energy. How much energy, on average, would have been necessary in the algae plants to sustain Tom's meal? Explain how you got your answer.arrow_forward3. Explain the concept of energy flow in an ecosystem and the trophic levels involved.arrow_forward
- 1. Pick one of the biogeochemical cycles we are altering (C,N,P) and explain an environmental consequence associated with altering that cycle 2. Explain what we can do to get more Americans concerned about that issue 3. What actions are you willing to take personally to address your chosen issue (i.e. if you choose climate change, what steps would you actually take (not things you can do) to minimize your carbon footprint).arrow_forward1.Modern agroecosystems differ from natural ecosystems in all of the following ways except: A. they attempt to suppress ecological succession by allowing only pioneer species to thrive B. they tend to raise crops in multiculture rather than monoculture (a single species) C. they tend to plant crops in neat, orderly rows rather than complex spatial arrangements D. they make the food chain less complex, so that lower species diversity results E. they (the artificial ecosystems) tend to be less complex than the natural ecosystemsarrow_forward1.What single factor has the greatest effect on how much water a person uses (i.e. how much does one use on a daily or annual basis)? 2.When studying aquatic ecosystems why is it important to understand physical (abiotic) aspects of the environment.arrow_forward
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