Microbiology: An Introduction (13th Edition)
13th Edition
ISBN: 9780134605180
Author: Gerard J. Tortora, Berdell R. Funke, Christine L. Case, Derek Weber, Warner Bair
Publisher: PEARSON
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Chapter 25, Problem 6MCQ
Summary Introduction
Introduction:
Diseases that are transmitted through water are referred as water-borne diseases. Presence of feces in drinking water is the most hazardous form of water pollution. V. cholerae, a gram negative comma shaped bacteria, is the etiological agent of the deadly infectious disease known as cholera.
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Which of the following statements is correct?
a.
Serial interval is the length of time a person can transmit or shed an infectious agent
b.
Contamination of the drinking water source of a community by infectious agent(s) will likely result in a continuous common source epidemic
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It is not possible for people who have not shown symptoms of measles yet, to transmit measles infection
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Mary Mallon was a chronic carrier of Vibrio cholerae
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Chapter 25 Solutions
Microbiology: An Introduction (13th Edition)
Ch. 25 - Complete the following table:Ch. 25 - Complete the following table:Ch. 25 - DRAW IT Identify the site colonized by the...Ch. 25 - Prob. 4RCh. 25 - Prob. 5RCh. 25 - Explain how the following diseases differ and how...Ch. 25 - Prob. 7RCh. 25 - Complete the following table:Ch. 25 - Look at life cycle diagrams for human tapeworm and...Ch. 25 - Prob. 10R
Ch. 25 - Prob. 1MCQCh. 25 - Prob. 2MCQCh. 25 - Prob. 3MCQCh. 25 - Gastric ulcers are caused by a. stomach acid. b....Ch. 25 - Microscopic examination of a patients fecal...Ch. 25 - Prob. 6MCQCh. 25 - Identification is based on the observation of...Ch. 25 - Prob. 8MCQCh. 25 - Prob. 9MCQCh. 25 - This microbe is frequently transmitted to humans...Ch. 25 - Why is a human infection of trichinella considered...Ch. 25 - Complete the following table:Ch. 25 - Match the foods in column A with the microorganism...Ch. 25 - Which diseases of the gastrointestinal tract can...Ch. 25 - Prob. 1CAECh. 25 - Prob. 2CAECh. 25 - Prob. 3CAECh. 25 - Three to 5 days after eating Thanksgiving dinner...
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- Which among the following diseases has the incubation period of 7hours to 7 days? a.shigellosis b cholera c. amoebiasis d.typhoid fever The main vector of genus Leptospira is; a rat b rabbit c pig d chicken 0arrow_forwardWhich of the following disease is non-communicable in nature?A. Cholera B. Chicken-pox C. Tuberculosis D. Cancerarrow_forwardWhich of the following is an air-borne disease? A. Measles B. Typhoid C. Pink eye D. None of the abovearrow_forward
- Soil mycobacteria can be the cause ofa. tuberculosis b. leprosy c. fish tank granuloma d. erysipeloidarrow_forwardMatch the following terms with their respective definition: _____1. Carrier a. Insects that transmit infection _____2. Fomite b. Presence of bacteria in the blood _____3. Vector c. Person harboring the organism without signs and symptoms of the disease _____4. Vehicle d. Hospital-acquired infection _____5. Septicemia e. Infection confined to a limited area _____6. Fulminant infection f. Inanimate object which can carry microorganisms _____7. Nosocomial infection g. Multiplying bacteria in the bloodstream _____8. Local infection h. Biological substances that can carry organism _____9. Bacteremia i. Presence of toxin in the bloodstream _____10. Toxemia j. Infection that always leads to death.arrow_forwardWhich of the following is a true statement about food-borne infections? a. Hepatits B is frequently food-borne. b. E. coli outbreaks are nearly always caused by tainted ground beef. c. All E. coli are pathogenic. d. Shellfish can be contaminated with Vibrio cholera from their water source.arrow_forward
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