Human Biology: Concepts and Current Issues (8th Edition)
Human Biology: Concepts and Current Issues (8th Edition)
8th Edition
ISBN: 9780134042435
Author: Michael D. Johnson
Publisher: PEARSON
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Chapter 23, Problem 10TY
Summary Introduction

Introduction:

The shape of the ecological or the biological pyramid is either a triangle or spindle. In the ecological pyramid, the successive layer is smaller as compared to the level below it. This is because the energy always flows in a single direction, and only 10% (percent) of the energy is transferred to the successive layer. When the energy reaches the top levels, it is very low to support many organisms, thus, result in lowering the number of the organisms at each trophic level.

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Answer the questions below based on the Active Reading above: 1. Organisms need to live and to survive. 2. What do limiting factors do? a. Separate biotic factors from abiotic factors. b. Determine which is the predator and which is the prey. €. Regulate how many organisms live in an ecosystem. d. Determine which natural disasters will hit an area. 3. Which of the following are abiotic limiting factors? a. The decomposers in an ecosystem. b. The populations of producers in a given habitat. c. Carrying capacities of several species. d. Water, space, and oxygen. 4. Which of the following is a biotic limiting factor? a. The amount of breathable oxygen available to a population. b. Food available for organisms lw ast C. The nitrogen to oxygen ratio in the air supply. d. The number of bodies of water in a habitat. 5. In biology, what is carrying-capacity? a. The maximum population size an ecosystem can support. b. A total list of the limiting factors. C. How much weight an organism can…
A more complete way of looking at the interaction between different species and energy transfer is    A. thermodynamics  B. menus C. food web   D. food chain
Which of the following statements BEST describes energy transfer in an ecosystem? A. If the primary producer has 175,000 kcal available, the secondary consumer will receive 17,500 kcal from the primary consumer. B. If the primary consumer has 175,000 kcal available, the secondary consumer will receive 17,500 kcal from the primary consumer. C. If the primary consumer has 175,000 kcal available, the tertiary consumer will receive 175 kcal from the secondary consumer. D. If the primary producer has 175,000 kcal available, the tertiary consumer will receive 17,500 kcal from the secondary consumer.

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Human Biology: Concepts and Current Issues (8th Edition)

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