Chemistry: Atoms First
3rd Edition
ISBN: 9781259638138
Author: Julia Burdge, Jason Overby Professor
Publisher: McGraw-Hill Education
expand_more
expand_more
format_list_bulleted
Concept explainers
Question
Chapter 13.4, Problem 13.4.1SR
Interpretation Introduction
Interpretation:
Concentration of dissolved
Concept introduction:
Henry’s law or
Where,
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solutionStudents have asked these similar questions
Concentrated sulfuric acid, H2SO4, is about 18 M. If 75 mL of this solution is diluted to 1.5 L and a 25-mL sample of the dilute acid is then further diluted to 125 mL, what is the concentration of H2SO4 after the second dilution?
(A) 0.18 M
(B) 0.45 M
(C) 0.90 M
(D) 1.8 M
11. On a clear day at sea level, with a temperature of 25 °C, the partial pressure of
N₂ in air is 0.78 atm and the concentration of nitrogen in water is 5.3.10-4 M. If you
have .39 atm of N₂ in a closed container with water at 25 °C, what is the
concentration of N₂ in water?
(A) 2.7x10-5 M
(B) 2.7x10-4 M
(C) 5.3x10-3 M
(D) 0.78 M
(E) 2.7 M
A solution was made by dissolving 49.32 g of aluminum chloride (AlCl3) in enough water to make 500.0 mL of solution. The density of the resulting solution was 1.01 g/mL.
(A) What was the molality (m) of the solution?
(B) What was the colligative molality (mc) of the solution?
(C) What was the freezing point of the solution in °C? Note that the Kf of water is 1.86 °C/mc. Type your answer in the box below.
Chapter 13 Solutions
Chemistry: Atoms First
Ch. 13.2 - Determine for each solute whether the solubility...Ch. 13.2 - Predict whether iodine (I2) is more soluble in...Ch. 13.2 - Prob. 1PPBCh. 13.2 - Prob. 1PPCCh. 13.3 - Prob. 13.2WECh. 13.3 - Determine (a) the molality and (b) the percent by...Ch. 13.3 - Prob. 2PPBCh. 13.3 - Prob. 2PPCCh. 13.3 - Rubbing alcohol is a mixture of isopropyl alcohol...Ch. 13.3 - Prob. 3PPA
Ch. 13.3 - Prob. 3PPBCh. 13.3 - Prob. 3PPCCh. 13.3 - Prob. 13.3.1SRCh. 13.3 - Prob. 13.3.2SRCh. 13.3 - Prob. 13.3.3SRCh. 13.3 - At 25.0C, an aqueous solution that is 25.0 percent...Ch. 13.4 - Calculate the concentration of carbon dioxide in a...Ch. 13.4 - Calculate the concentration of CO2 in water at 25C...Ch. 13.4 - Prob. 4PPBCh. 13.4 - Prob. 4PPCCh. 13.4 - Prob. 13.4.1SRCh. 13.4 - Prob. 13.4.2SRCh. 13.5 - Prob. 13.5WECh. 13.5 - Calculate the vapor pressure of a solution made by...Ch. 13.5 - Calculate the mass of urea that should be...Ch. 13.5 - The diagrams [(i)(iv)] represent four closed...Ch. 13.5 - Ethylene glycol [CH2(OH)CH2(OH)] is a common...Ch. 13.5 - Prob. 6PPACh. 13.5 - What mass of ethylene glycol must be added to 1525...Ch. 13.5 - Prob. 6PPCCh. 13.5 - Prob. 13.7WECh. 13.5 - Prob. 7PPACh. 13.5 - Prob. 7PPBCh. 13.5 - A solution contains 75.0 g of glucose (molar mass...Ch. 13.5 - Prob. 13.5.2SRCh. 13.5 - Prob. 13.5.3SRCh. 13.5 - A 1.00-m solution of HC1 has a freezing point of...Ch. 13.6 - Quinine was the first drug widely used to treat...Ch. 13.6 - Prob. 8PPACh. 13.6 - Prob. 8PPBCh. 13.6 - Prob. 8PPCCh. 13.6 - Prob. 13.9WECh. 13.6 - A solution made by dissolving 25 mg of insulin in...Ch. 13.6 - What mass of insulin must be dissolved in 50.0 mL...Ch. 13.6 - The first diagram represents one aqueous solution...Ch. 13.6 - Prob. 13.10WECh. 13.6 - An aqueous solution that is 0.0100 M in acetic...Ch. 13.6 - Prob. 10PPBCh. 13.6 - Prob. 10PPCCh. 13.6 - Prob. 13.6.1SRCh. 13.6 - A 0.010-M solution of the weak electrolyte HA has...Ch. 13 - Which of the following processes is accompanied by...Ch. 13 - For each of the processes depicted here, determine...Ch. 13 - For each of the processes depicted here, determine...Ch. 13 - Prob. 13.4KSPCh. 13 - Prob. 13.1QPCh. 13 - Prob. 13.2QPCh. 13 - Prob. 13.3QPCh. 13 - Prob. 13.4QPCh. 13 - Prob. 13.5QPCh. 13 - Prob. 13.6QPCh. 13 - Explain why dissolving a solid almost always leads...Ch. 13 - Describe the factors that affect the solubility of...Ch. 13 - Prob. 13.9QPCh. 13 - Prob. 13.10QPCh. 13 - Arrange the following compounds in order of...Ch. 13 - Prob. 13.12QPCh. 13 - Prob. 13.13QPCh. 13 - Prob. 13.14QPCh. 13 - Prob. 13.15QPCh. 13 - Calculate the amount of water (in crams) that must...Ch. 13 - Calculate the molality of each of the following...Ch. 13 - Prob. 13.18QPCh. 13 - Calculate the molalities of the following aqueous...Ch. 13 - For dilute aqueous solutions in which the density...Ch. 13 - Prob. 13.21QPCh. 13 - PepsiCo, maker of Pepsi, announced in April 2015...Ch. 13 - After sales of new Diet Pepsi proved...Ch. 13 - The density of an aqueous solution containing 25.0...Ch. 13 - Prob. 13.25QPCh. 13 - Discuss the factors that influence the solubility...Ch. 13 - What is thermal pollution? Why is it harmful to...Ch. 13 - Prob. 13.28QPCh. 13 - A student is observing two beakers of water. One...Ch. 13 - A man bought a goldfish in a pet shop. Upon...Ch. 13 - The solubility of KNO3 is 155 g per 100 g of water...Ch. 13 - A 3.20-g sample of a salt dissolves in 9.10 g of...Ch. 13 - The solubility of CO2 in water at 25C and 1 atm is...Ch. 13 - Prob. 13.34QPCh. 13 - Fish breathe the dissolved air in water through...Ch. 13 - The solubility of N2 in blood at 37C and at a...Ch. 13 - The difference between water-soluble and...Ch. 13 - Predict whether each vitamin will be water soluble...Ch. 13 - Prob. 13.39QPCh. 13 - The first diagram represents an open system with...Ch. 13 - The diagrams represent an aqueous solution at two...Ch. 13 - Prob. 13.42QPCh. 13 - Prob. 13.43QPCh. 13 - Write the equation representing Raoults law, and...Ch. 13 - Prob. 13.45QPCh. 13 - Write the equations relating boiling-point...Ch. 13 - Prob. 13.47QPCh. 13 - Prob. 13.48QPCh. 13 - What is osmosis? What is a semipermeable membrane?Ch. 13 - Prob. 13.50QPCh. 13 - Prob. 13.51QPCh. 13 - Prob. 13.52QPCh. 13 - What are ion pairs? What effect does ion-pair...Ch. 13 - Prob. 13.54QPCh. 13 - Prob. 13.55QPCh. 13 - Prob. 13.56QPCh. 13 - Prob. 13.57QPCh. 13 - The vapor pressure of benzene is 100.0 mmHg at...Ch. 13 - The vapor pressures of ethanol (C2H5OH) and...Ch. 13 - The vapor pressure of ethanol (C2H5OH) at 20C is...Ch. 13 - Prob. 13.61QPCh. 13 - What arc the boiling point and freezing point of a...Ch. 13 - Prob. 13.63QPCh. 13 - How many liters of the antifreeze ethylene glycol...Ch. 13 - Prob. 13.65QPCh. 13 - Prob. 13.66QPCh. 13 - What are the normal freezing points and boiling...Ch. 13 - At 25C, the vapor pressure of pure water is 23.76...Ch. 13 - Both NaCl and CaCl2 are used to melt ice on roads...Ch. 13 - A 0.86 percent by mass solution of NaCl is called...Ch. 13 - Prob. 13.71QPCh. 13 - Calculate the osmotic pressure of a 0.0500 M MgSO4...Ch. 13 - The tallest trees known are the redwoods in...Ch. 13 - Calculate the difference in osmotic pressure (in...Ch. 13 - Prob. 13.75QPCh. 13 - Consider two aqueous solutions, one of sucrose...Ch. 13 - Arrange the following solutions in order of...Ch. 13 - Prob. 13.78QPCh. 13 - Indicate which compound in each of the following...Ch. 13 - Describe how you would use freezing-point...Ch. 13 - Prob. 13.81QPCh. 13 - The elemental analysis of an organic solid...Ch. 13 - A solution of 2.50 g of a compound having the...Ch. 13 - The molar mass of benzoic acid (C6H5COOH)...Ch. 13 - A solution containing 0.8330 g of a polymer of...Ch. 13 - Prob. 13.86QPCh. 13 - A solution of 6.S5 g of a carbohydrate m 100.0 g...Ch. 13 - A 0.036-M aqueous nitrous acid (HNO2) solution has...Ch. 13 - Prob. 13.89QPCh. 13 - Prob. 13.90QPCh. 13 - Prob. 13.91QPCh. 13 - Prob. 13.92QPCh. 13 - Prob. 13.93QPCh. 13 - Lysozyme is an enzyme that cleaves bacterial cell...Ch. 13 - The blood sugar (glucose) level of a diabetic...Ch. 13 - Trees in cold climates may be subjected to...Ch. 13 - Prob. 13.97QPCh. 13 - Two liquids A and B have vapor pressures of 76 and...Ch. 13 - Determine the van't Hoff factor of Na3PO4 in a...Ch. 13 - Prob. 13.100QPCh. 13 - Consider the three mercury manometers shown in the...Ch. 13 - A forensic chemist is given a white powder for...Ch. 13 - Prob. 13.103QPCh. 13 - A solution of 1.00 g of anhydrous aluminum...Ch. 13 - Explain why reverse osmosis is (theoretically)...Ch. 13 - What masses of sodium chloride, magnesium...Ch. 13 - The osmotic pressure of blood plasma is...Ch. 13 - Prob. 13.108QPCh. 13 - A protein has been isolated as a salt with the...Ch. 13 - A nonvolatile organic compound Z was used to make...Ch. 13 - Prob. 13.111QPCh. 13 - State which of the alcohols listed in Problem...Ch. 13 - Before a carbonated beverage bottle is sealed, it...Ch. 13 - Iodine (I2) is only sparingly soluble in water...Ch. 13 - (a) The root cells of plants contain a solution...Ch. 13 - Hemoglobin, the oxygen-transport protein, binds...Ch. 13 - Prob. 13.117QPCh. 13 - In the apparatus shown, what will happen if the...Ch. 13 - Concentrated hydrochloric acid is usually...Ch. 13 - Explain each of the following statements: (a) The...Ch. 13 - Prob. 13.121QPCh. 13 - A 1.32-g sample of a mixture of cyclohexane...Ch. 13 - How does each of the following affect the...Ch. 13 - A solution contains two volatile liquids A and B....Ch. 13 - Prob. 13.125QPCh. 13 - A mixture of ethanol and 1-propanol behaves...Ch. 13 - Ammonia (NH3) is very soluble in water, but...Ch. 13 - For ideal solutions, the volumes are additive....Ch. 13 - Acetic acid is a weak acid that ionizes in...Ch. 13 - Which vitamins (sec the given structures) do you...Ch. 13 - Calculate the percent by mass of the solute in...Ch. 13 - Acetic acid is a polar molecule and can form...Ch. 13 - Prob. 13.133QPCh. 13 - Fish in the Antarctic Ocean swim in water at about...Ch. 13 - Why are ice cubes (e.g., those you see in the...Ch. 13 - Prob. 13.136QPCh. 13 - Two beakers are placed in a closed container...Ch. 13 - (a) Derive the equation relating the molality (m)...Ch. 13 - At 27C, the vapor pressure of pure water is 23.76...Ch. 13 - A very long pipe is capped at one end with a...Ch. 13 - A mixture of liquids A and B exhibits ideal...Ch. 13 - Use Henrys law and the ideal gas equation to prove...Ch. 13 - Prob. 13.143QPCh. 13 - Prob. 13.144QPCh. 13 - The diagram here shows vapor pressure curves for...Ch. 13 - Valinomycin is an antibiotic. It functions by...Ch. 13 - Prob. 13.147QPCh. 13 - Prob. 13.148QPCh. 13 - Prob. 13.149QPCh. 13 - Explain why we cannot use osmotic pressure to...
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.Similar questions
- The freezing point of a 0.21 m aqueous solution of H2SO4 is -0.796C. (a) What is i? (b) Is the solution made up primarily of (i) H2SO4 molecules only? (ii) H+ and HSO4- ions? (iii) 2H+ and 1SO42- ions?arrow_forwardFluoridation of city water supplies has been practiced in the United States for several decades. It is done by continuously adding sodium fluoride to water as it comes from a reservoir. Assume you live in a medium-sized city of 150,000 people and that 660 L (170 gal) of water is used per person per day. What mass of sodium fluoride (in kilograms) must be added to the water supply each year (365 days) to have the required fluoride concentration of 1 ppm (part per million)that is, 1 kilogram of fluoride per 1 million kilograms of water? (Sodium fluoride is 45.0% fluoride, and water has a density of 1.00 g/cm3.)arrow_forward6-112 List the following aqueous solutions in order of increasing boiling point: 0.060 M glucose (C6H12O6), 0.025 M LiBr, and 0.025 M Zn(NO3)2.Assume complete dissociation of any salts.arrow_forward
- 6-103 A swimming pool containing 20,000. L of water is chlorinated to have a final CI2 concentration of 0.00500 M. What is the CI2 concentration in ppm? How many kilograms of CI2 were added to the swimming pool to reach this concentration?arrow_forwardInsulin is a hormone responsible for the regulation of glucose levels in the blood. An aqueous solution of insulin has an osmotic pressure of 2.5 mm Hg at 25C. It is prepared by dissolving 0.100 g of insulin in enough water to make 125 mL of solution. What is the molar mass of insulin?arrow_forward6-111 As noted in Section 6-8C, the amount of external pressure that must be applied to a more concentrated solution to stop the passage of solvent molecules across a semipermeable membrane is known as the osmotic pressure The osmotic pressure obeys a law similar in form to the ideal gas law (discussed in Section 5-4), where Substituting for pressure and solving for osmotic pressures gives the following equation: RT MRT, where M is the concentration or molarity of the solution. (a) Determine the osmotic pressure at 25°C of a 0.0020 M sucrose (C12H22O11) solution. (b) Seawater contains 3.4 g of salts for every liter of solution. Assuming the solute consists entirely of NaCl (and complete dissociation of the NaCI salt), calculate the osmotic pressure of seawater at 25°C. (c) The average osmotic pressure of blood is 7.7 atm at 25°C. What concentration of glucose (C6H12O6) will be isotonic with blood? (d) Lysozyme is an enzyme that breaks bacterial cell walls. A solution containing 0.150 g of this enzyme in 210. mL of solution has an osmotic pressure of 0.953 torr at 25°C. What is the molar mass of lysozyme? (e) The osmotic pressure of an aqueous solution of a certain protein was measured in order to determine the protein's molar mass. The solution contained 3.50 mg of protein dissolved in sufficient water to form 5.00 mL of solution. The osmotic pressure of the solution at 25°C was found to be 1.54 torr. Calculate the molar mass of the protein.arrow_forward
- 6-96 We know that a 0.89% saline (NaCI) solution is isotonic with blood. In a real-life emergency, you run out of physiological saline solution and have only KCI as a salt and distilled water. Would it be acceptable to make a 0.89% aqueous KCI solution and use it for intravenous infusion? Explain.arrow_forwardFor each of the following pairs of solutions, select the solution for which solute solubility is greatest. a. Ammonia gas in water with P = 1 atm and T = 50C Ammonia gas in water with P = 1 atm and T = 90C b. Carbon dioxide gas in water with P = 2 atm and T = 50C Carbon dioxide gas in water with P = 1 atm and T = 50C c. Table salt in water with P = 1 atm and T = 60C Table salt in water with P = 1 atm and T = 50C d. Table sugar in water with P = 2 atm and T = 40C Table sugar in water with P = 1 atm and T = 70Carrow_forward6-113 List the following aqueous solutions in order of decreasing freezing point: 0.040 M glycerin (C3H8O3) 0.025 M NaBr, and 0.015 M AI(NO3)3 Assume complete dissociation of any salts.arrow_forward
- 6-53 Dioxin is considered to be poisonous in concentrations above 2 ppb. If a lake containing L has been contaminated by 0.1 g of dioxin, did the concentration reach a dangerous level?arrow_forwardHow would you prepare from the solid and pure water (a) 0.400 L of 0.155 M Sr(OH)2? (b) 1.75 L of 0.333 M (NH4)2CO3?arrow_forwardSimple acids such as formic acid, HCOOH, and acetic acid, CH3COOH, are very soluble in water; however, fatty acids such as stearic acid, CH3(CH2)16COOH, and palmitic acid, CH3(CH2)14COOH, are water-insoluble. Based on what you know about the solubility of alcohols, explain the solubility of these organic acids.arrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
- Chemistry: Principles and ReactionsChemistryISBN:9781305079373Author:William L. Masterton, Cecile N. HurleyPublisher:Cengage LearningIntroduction to General, Organic and BiochemistryChemistryISBN:9781285869759Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar TorresPublisher:Cengage LearningGeneral, Organic, and Biological ChemistryChemistryISBN:9781285853918Author:H. Stephen StokerPublisher:Cengage Learning
- Chemistry: The Molecular ScienceChemistryISBN:9781285199047Author:John W. Moore, Conrad L. StanitskiPublisher:Cengage LearningChemistry & Chemical ReactivityChemistryISBN:9781337399074Author:John C. Kotz, Paul M. Treichel, John Townsend, David TreichelPublisher:Cengage LearningChemistry & Chemical ReactivityChemistryISBN:9781133949640Author:John C. Kotz, Paul M. Treichel, John Townsend, David TreichelPublisher:Cengage Learning
Chemistry: Principles and Reactions
Chemistry
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:Cengage Learning
Introduction to General, Organic and Biochemistry
Chemistry
ISBN:9781285869759
Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Publisher:Cengage Learning
General, Organic, and Biological Chemistry
Chemistry
ISBN:9781285853918
Author:H. Stephen Stoker
Publisher:Cengage Learning
Chemistry: The Molecular Science
Chemistry
ISBN:9781285199047
Author:John W. Moore, Conrad L. Stanitski
Publisher:Cengage Learning
Chemistry & Chemical Reactivity
Chemistry
ISBN:9781337399074
Author:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Publisher:Cengage Learning
Chemistry & Chemical Reactivity
Chemistry
ISBN:9781133949640
Author:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Publisher:Cengage Learning
Solutions: Crash Course Chemistry #27; Author: Crash Course;https://www.youtube.com/watch?v=9h2f1Bjr0p4;License: Standard YouTube License, CC-BY