Food allergy occurs by an immune system reaction that affects various organs in the body. Based on data estimation, food allergy is present in 2-8 percent of the child. It can result in life-threatening episodes of anaphylaxis. Food allergies are usually found in toddlers and preschoolers.

Question

A client and her 6-month old child come in for a well-baby visit. The client asks the nurse for advice on introducing solid foods. Which is the most appropriate suggestion to the mother? Question 99 options: a) Introduce vegetables first, one at a time, then fruits, so the child doesn’t reject the less sweet vegetables b) Introduce multi-grain iron enriched cereal first and stick with that until the baby is old enough to be introduced to meats at 9 months of age c) Introduce iron-rich foods first, including meat and meat alternatives, one at a time, since the baby’s iron stores will be getting low d) Introduce iron-fortified cereals, one at a time, sweetened with a little honey to make them more easily accepted

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Chapter 11, Problem 2RQ

Summary Introduction

Introduction: Food allergy occurs by an immune system reaction that affects various organs in the body. Based on data estimation, food allergy is present in 2-8 percent of the child. It can result in life-threatening episodes of anaphylaxis. Food allergies are usually found in toddlers and preschoolers.

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