The reason for using ethyl chloride (a spray that evaporates quickly) during a game to numb a sports injury should be explained. Concept Introduction: Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it.

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Answer 1

Question

Chapter 10, Problem 68UTC

(a)

Interpretation Introduction

Interpretation:

The reason for using ethyl chloride (a spray that evaporates quickly) during a game to numb a sports injury should be explained.

Concept Introduction: Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it.

(b)

Interpretation Introduction

Interpretation:

The reason for the faster evaporation of water in a flat dish than in the narrow vase should be determined.

Concept Introduction:

Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it.

(c)

Interpretation Introduction

Interpretation:

The reason for the drying of sandwich that is placed on a plate as compared to the one placed in the plastic wrap should be determined.

Concept Introduction: Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it. The process of evaporation increases on increasing the temperature.

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Students have asked these similar questions

(8) 9. How much energy is required to heat 81.0 g of water (specific heat = 1.00 cal/g °C) at 11.0°C to steam (specific heat 0.468 cal/g°C) at 123.0°C? (Heat of vaporization of water = 540. cal/g)

What mass of liquid water at room temperature (25°C) can be raised to its boiling point with the addition of 24 kJ of energy? (77g)

53. The combustion of glucose, CH1,O, forms carbon dioxide gas and water vapour. When a 1.00 g sample of glucose was burned, it raised the temperature 100.0 mL of water by 37.0 °C. (5.2, 5.3, 5.5) AA (a) Write a balanced chemical equation for this reaction. (b) Use AH to calculate the enthalpy change of this of reaction. (c) Use bond energies in Table 1 on page 307 to calculate the enthalpy change of this reaction. The structural formula of glucose is shown in Figure 1.

Answer 2

Question

Chapter 10, Problem 68UTC

(a)

Interpretation Introduction

Interpretation:

The reason for using ethyl chloride (a spray that evaporates quickly) during a game to numb a sports injury should be explained.

Concept Introduction: Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it.

(b)

Interpretation Introduction

Interpretation:

The reason for the faster evaporation of water in a flat dish than in the narrow vase should be determined.

Concept Introduction:

Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it.

(c)

Interpretation Introduction

Interpretation:

The reason for the drying of sandwich that is placed on a plate as compared to the one placed in the plastic wrap should be determined.

Concept Introduction: Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it. The process of evaporation increases on increasing the temperature.

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Answer 3

Question

Chapter 10, Problem 68UTC

(a)

Interpretation Introduction

Interpretation:

The reason for using ethyl chloride (a spray that evaporates quickly) during a game to numb a sports injury should be explained.

Concept Introduction: Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it.

(b)

Interpretation Introduction

Interpretation:

The reason for the faster evaporation of water in a flat dish than in the narrow vase should be determined.

Concept Introduction:

Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it.

(c)

Interpretation Introduction

Interpretation:

The reason for the drying of sandwich that is placed on a plate as compared to the one placed in the plastic wrap should be determined.

Concept Introduction: Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it. The process of evaporation increases on increasing the temperature.

Expert Solution & Answer

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Answer 4

Question

Chapter 10, Problem 68UTC

(a)

Interpretation Introduction

Interpretation:

The reason for using ethyl chloride (a spray that evaporates quickly) during a game to numb a sports injury should be explained.

Concept Introduction: Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it.

(b)

Interpretation Introduction

Interpretation:

The reason for the faster evaporation of water in a flat dish than in the narrow vase should be determined.

Concept Introduction:

Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it.

(c)

Interpretation Introduction

Interpretation:

The reason for the drying of sandwich that is placed on a plate as compared to the one placed in the plastic wrap should be determined.

Concept Introduction: Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it. The process of evaporation increases on increasing the temperature.

Expert Solution & Answer

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Answer 5

Chapter 10, Problem 68UTC

(a)

Interpretation Introduction

Interpretation:

The reason for using ethyl chloride (a spray that evaporates quickly) during a game to numb a sports injury should be explained.

Concept Introduction: Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it.

(b)

Interpretation Introduction

Interpretation:

The reason for the faster evaporation of water in a flat dish than in the narrow vase should be determined.

Concept Introduction:

Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it.

(c)

Interpretation Introduction

Interpretation:

The reason for the drying of sandwich that is placed on a plate as compared to the one placed in the plastic wrap should be determined.

Concept Introduction: Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it. The process of evaporation increases on increasing the temperature.

Answer 6

Chapter 10, Problem 68UTC

(a)

Interpretation Introduction

Interpretation:

The reason for using ethyl chloride (a spray that evaporates quickly) during a game to numb a sports injury should be explained.

Concept Introduction: Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it.

Answer 7

Chapter 10, Problem 68UTC

(a)

Interpretation Introduction

Interpretation:

The reason for using ethyl chloride (a spray that evaporates quickly) during a game to numb a sports injury should be explained.

Concept Introduction: Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it.

Answer 8

(b)

Interpretation Introduction

Interpretation:

The reason for the faster evaporation of water in a flat dish than in the narrow vase should be determined.

Concept Introduction:

Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it.

Answer 9

(b)

Interpretation Introduction

Interpretation:

The reason for the faster evaporation of water in a flat dish than in the narrow vase should be determined.

Concept Introduction:

Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it.

Answer 10

(c)

Interpretation Introduction

Interpretation:

The reason for the drying of sandwich that is placed on a plate as compared to the one placed in the plastic wrap should be determined.

Concept Introduction: Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it. The process of evaporation increases on increasing the temperature.

Answer 11

(c)

Interpretation Introduction

Interpretation:

The reason for the drying of sandwich that is placed on a plate as compared to the one placed in the plastic wrap should be determined.

Concept Introduction: Evaporation is the process of converting water (mostly) in liquid state to the gaseous state. Due to change in state of water from liquid to gas its temperature increases and energy is required for such change in state, Thus the water molecules undergoing evaporation, decreases the temperature of the surface by absorbing the heat energy from it. The process of evaporation increases on increasing the temperature.

Answer 12

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Answer 13

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Answer 14

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Answer 15

Ch. 10.1 - Determine the total number of valence electrons...Ch. 10.1 - Determine the total number of valence electrons...Ch. 10.1 - Prob. 3PP Ch. 10.1 - If the available number of valence electrons for a...Ch. 10.1 - Draw the Lewis structures for each of the...Ch. 10.1 - Draw the Lewis structures for each of the...Ch. 10.1 - Draw the Lewis structures for each of the...Ch. 10.1 - Draw the Lewis structures for each of the...Ch. 10.2 - Prob. 9PP Ch. 10.2 - When does a molecular compound have resonance?

Solution Summary: The author explains that evaporation is the process of converting water (mostly) in liquid state to the gaseous state.

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