You had an amazing dinner totaling 1345 Kcals. 62% came from carb kcals, and 15% came from protein kcals. How manygrams of fat were in the meal?

Q: Give three distinct tests for fats that you will perform to distinguish them from carbohydrates.

A: In biology, a natural oily substance occurring in animal bodies, especially when deposited as a…

Q: The kilo calories of energy released from one gram of fats is: A) 5.49 B) 4.59 C) 9.45 D) 9.54

A: Every living organism requires energy for growth and survival. This energy is obtained from food…

Q: How many Calories are in one pound of Fat? * 4

A: The fats and oils are referred to as lipids Because they contain fatty acids. One of the most…

Q: Give six distinct tests for fats that you will perform to distinguish them from carbohydrates

A: Carbohydrates and fats or lipids are both organic compounds where in the difference mainly lies in…

Q: High protein diets can be hard on your kidney because protein includes which element that is not…

A: Introduction: The diet that comprised of all types of nutrients needed for the growth and…

Q: In the quick test for fats, is there a relationship between the size of the spot and the fat content…

A: Fats are defined as the class or group of macronutrients used in body metabolism termed as…

Q: A slice of apple pie contains 50 grams of carbohydrate, 12 grams of fat, and 4 grams of protein.…

A: Calorie It is defined as a unit of measurement of energy. It is usually used to measure the amount…

Q: alories would you take in if you ate the whole box of crackers in one sitting?

A: Macromolecules are the type of large and complex molecules. These are formed by the condensation of…

Q: ARE FATS BAD FOR THE BODY? WHY OR WHY NOT?

A: Fats in the body are stored in cells known as adipocytes. Adipose tissue or fat tissue is a layer of…

Q: At Chick-Fil-A, you order a chicken sandwich with a medium sized waffle fry. The chicken sandwich…

A: Chemical energy derived from food such as carbohydrates, proteins, and fats is referred to as food…

Q: If a food has 5 g of carbohydrate, 3 g of protein, many total calories will the food contain? 10 cal…

A: A calorie is a measurement unit, however it does not measure weight or length. A calorie is a type…

Q: You decide to sauté your vegetables in one tablespoon of olive oil which contains 14 grams of fat.…

A: It is a multiple choice question.

Q: What is the difference between a calorie and a Calorie? b. How are calories measured? c. How many…

A: A calorie is the unit of energy. At the point when you hear something contains 100 calories, it's a…

Q: In a dietary context, what is the difference between natural sugar and refined sugar? Why are…

A: Carbohydrate present in food like sugar, starch, cellulose and gums is dietary carbohydrate. The…

Q: Vanessa replaces the chicken in the recipe with 1 cup of canned garbanzo beans. Each 1 cup serving…

A: Given Values: 1 cup of canned garbanzo beans = 288 kcal 1 cup garbanzo beans contain 12 g of fat, 34…

Q: food stored for one to two hours at a temperature of 32 degrees Celsius would be safe to eat. TRUE…

A: Food storage is the most important thing as if it is not stored properly, it will lead to the risk…

Q: Breakfast today consisted of 35 grams of carbohydrates, 8 grams of fat, and 8 grams of protein. How…

A: Macronutrients are defined as the type of nutritional substances that are required in larger amount…

Q: What makes the lesson about carbohydrates important to our daily life?

A: Biological processes require several different macromolecules for their metabolic and functional…

Q: If we take a cholesterol test and the test results are high or low, what are the reasons that led to…

A: A waxy molecule called cholesterol is present in blood. Although the body needs cholesterol to…

Q: A person weigh 86 kg and eat 88 kcal of protein. How much protein does he eat as g / kg LÞ?

A: Proteins are biomolecules made up of long chains of amino acid residues linked with each other via…

Q: If you would like to eat 18 mg of iron how many cups of broccoli must you eat? ounces of hamburger?…

A: -Iron is a mineral that combines with hemoglobin, a protein which carries oxygen from the into the…

Q: If a food has 10g of carbohydrate, 5 g of protein, and 3 g of fat, then how many total calories will…

A: Nutrition It is the method of using food to support life and includes absorption, biosynthesis,…

Q: How many calories is there in 1 cup of this cereal?

A: The calorific value of the food product indicates the total amount of energy that a human body could…

Q: How can energy be harvested from fats?

A: Fat is an alternate source of energy used as an energy source when there is no glycogen or the…

Q: Do we have good and bad cholesterol? What happens when the density of LDL in the blood increases…

A: Cholesterol monitoring is an important aspect of health care because it can tell you a lot about…

Q: If you had enough ingredients to make a batch of cookies and you made 53 cookies (you probably ate…

A: The actual yield is lower than the theoretical yield because few reactions truly proceed to…

Q: John ate a ham sandwich on whole wheat bread for a total of 388 kcalories of energy. The sandwich…

A: We are told that John has had 388 kilo calories of energy from a sandwich. We should know that  •1…

Q: Human dietary intake of carbohydrates should be less than 50% carbohydrates by mass.  True or False?

A: Carbohydrates are energy giving nutrients that make up the highest percentage of out daily calorie…

Q: One serving of a food contains 2 g of saturated fat. What % Daily Valuefor saturated fat would…

A: In biochemistry, saturated fat is defined as the single chain of fatty acids which is also called…

Q: What are the foods rich is fatty acid? Give at least 5.

A: Fatty acids are important micromolecules which combine together to form lipids in plants, animals…

Q: Describe a food with a high glycemic index. Why are such foods harmful to our metabolism? Describe a…

A: Carbohydrate, fat, and proteins are the macronutrients in the food we consume. Among them,…

Q: How many calories are contained in a food item that has 15 g of carbohydrates, 4g of protein, and 10…

A: Food energy is the energy that humans and animals obtain from their diet. It is measured in…

Q: Calculate the percentage of the total calories per serving that come from total fat. • Based on a…

A: To calculate this , divide a food / drinks calories from fat by total calories (this information…

Q: Which of the following provides energy in the form of calories? O Vitamin C O B vitamins O Calcium…

A: Calories refer to a unit of measurement that measures energy. It refers to the amount of energy…

Q: Give three distinct tests for fats that you will perform to distinguish them for carbohydrates

A: The chemical components in food that are required for releasing energy and helps in growth are known…

Q: A physician orders a diet of 20 g of protein, 300 g of carbohydrate, and 80 g of fat. Calculate the…

A: Diet therapy has primary goals such as preventing nutritional deficiencies, maintaining normal blood…

Q: Why is fat said to be 4 times energy dense than the carbohydrates?

A: There are 4  biological macromolecules; Lipids, proteins, carbohydrates and nucleic acids. Fats and…

Q: How are gasoline and fat chemically similar

A: The question asks about the chemical similarity between gasoline and fat.

Q: Give three distinct test for fats that you will perform to distinguish fats from carbohydrates.

A: Foods are important source to obtain energy. The food components include carbohydrates, lipids,…

Q: What does bile salts do to fats in the body

A: Bile salts are the primary components of bile that aid in the digestion process. Bile is synthesized…

Q: Which food items can be broken down mostly into amino acids? O spaghetti noodles O steak O apple…

A: Proteins are the ultimate products of the genes. DNA is transcribed into m RNA and this is…

Q: What do you mean by food additives? What are the categories of food additives based on their…

A: Food is an essential part of our diets. There are many types of food such as freshly prepared in the…

Q: Infant formulas contain mixes of dextrins and maltose rather than starch because they are easier to…

A: Carbohydrates are polyhydroxy aldehydes or ketones. They are classified based on the number of sugar…

Q: How are the fats digested in body ?

A: Fats are the form of lipids , one of the macronutrients essential for vital functions in the body…

Q: Which would have more glucose, a scoop of mashed potatoes or a scoop of ice cream? Why?

A: Potatoes contain glucose in the form of starch. Ice cream contains glucose in the form of sucrose.…

Q: Part D: Food Calories Serving size 240 ml DI. Name of food product_ Naked Juice D2. Mass of food…

A: Hello, as your question has many parts, we will only answer the first three parts for you and if you…

Essential nutrients

These are the organic compounds present in the food that provide nourishment essential for the development and growth of our body. Nutrients not only provide us with the required energy to carry out various biological processes but are also the building blocks for repair and growth in our bodies.

Vitamins

The vitamins are organic molecules required in low concentration for the proper functioning of the body. They cannot be generated in the organism and are taken into the body through the diet. The lack of proper vitamins results in diverse deficiency disorders. They are thus called essential nutrients. The important vitamins are vitamin A, vitamin B complex, vitamin C, vitamin D, vitamin K, and vitamin E.