
Chemistry
10th Edition
ISBN: 9781305957404
Author: Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher: Cengage Learning
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Why is Ba(OH)2 and ZnSO4 added to the standards (for glucose tolerance test) when they do not contain protein?
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- Which factors will cause protein denaturation? Select all that apply. a. aqueous phosphate buffer b. organic solvents c. changes in temperature d. small metal ions - Na+, Ca2+, Cl- e. Tris a buffer commonly used with proteins f. heavy metals - Hg2+, Pb2+, Ag+arrow_forwardQ2arrow_forwardWhich factors will cause protein denaturation? ( all that applies) - small metal ions - Na+, Ca2+, Cl- - aqueous phosphate buffer - heavy metals - Hg2+, Pb2+, Ag+ -changes in pH - Tris a buffer commonly used with proteins - use of detergents or soapsarrow_forward
- write structural formulas for all the ionic forms of glutamic acid, and calculate its isoelectric ph.arrow_forwardName two more methods, besides the Bradford Assay, for determining protein concentration.arrow_forwardYou have your choice of sucrose, C122211, sodium chloride, NaCl or cal- CaCl 2 to use to melt the ice on the driveway. Explain why cium chloride, each choice will melt the ice, but also include which is the best choice and why.arrow_forward
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