Which of the following best explain lactose intolerance? O Inability to digest lactose and causes digestive issues such as cramping and bloating. Inability to digest maltase and releases excess maltase in the blood. Inability to digest lactose and releases excess lactose in the blood. Inability to produce the maltase enzyme and causes digestive issues such as cramping and bloating

Q: Describe the genetics of lactose tolerance/intolerance,

A: Lactose intolerance means an individual is unable to properly digest the lactose. It means lactose…

Q: Provide five examples of clinical findings that can be linked with either an excess or deficiency of…

A: A human body requires various types of nutrition to efficiently develop and perform…

Q: People with lipodystrophy have exceedingly low subcutaneous fat, but very high visceral fat True…

A: In Lipodystrophies, regional or generalized loss of adipose tissue occurs along with severe…

Q: GIVE ME GENERAL INFORMATION ABOUT VITAMIN WHICH IS FATE SOLUBLE?

A: The human body needs vitamins, which are important organic molecules, in small amounts to perform…

Q: It is ironic that California, as the state that provides the bulk of the nation's fresh fruits and…

A: Two ironies that exist in California are the state's agricultural abundance and its high levels of…

Q: What is the most common dietary consideration for someone with gall stones? Select one: O a. High…

A: Gallstones are hardened deposits that form within the gallbladder, a small organ located beneath the…

Q: Trace the steps in fat digestion, absorption, and transport. What does HDL do?

A: Introduction:  Fat is one of the three main macronutrients like proteins and carbohydrates.Fats…

Q: explain how protein turnover responds to a meal containing all macronutrients as well as in a state…

A: Protein turnover is the net result of continuous synthesis and breakdown of body proteins and…

Q: Several companies are now enriching enteral and parenteral nutrition products with glutamine. What…

A: Amino acids are the building blocks of the protein molecule. Glutamine is hydrophilic, neutral, five…

Q: 1.High ATP concentration favors binding of fructose-6-phosphate to phosphofructokinase.…

A: PFK1 is allosterically inhibited by high levels of ATP but AMP reverses the inhibitory action of…

Q: Describe three general ways in which absorption ofnutrients could be impaired.

A: Malabsorption syndrome is a disorder that is caused due to the inability of the body to absorb the…

Q: body fat muscle proteins carbohydrates fiber glycogen Fasting decreases the intake of body breaks…

A: Hepatic glycogenolysis is the principal source of glucose during the initial hours of fasting. The…

Q: Suppose that our test subject from problem 1 gained 55 pounds between the ages of 25 and 65 (a sadly…

A: The required energy for the body is obtained from the food we eat. The energy is acquired in the…

Q: Specify two conditions that may lead to failure to absorb vitamin B12.

A: Vitamins are organic compounds that are essential micronutrients. They are required by the organism…

Q: Which of the following lipoproteins is the precursor for LDL?     Chylomicrons     HDL     LDL…

A: Lipoproteins are defined as a type of a biochemical assembly that has the main role to do the…

Q: Excess intake of what vitamin can mask the early signs of a vitamin B12 deficiency and lead to…

A: Vitamin B12 is a water-soluble vitamin that is naturally present in some foods, added to others, and…

Q: Why is ketogenesis more significant during fasting or starvation than during normal absorptive and…

A: Ketogenesis is a biochemical process, which produces ketone bodies from fatty acids and ketogenic…

Q: Is the Ketogenic diet a fad diet? Does the diet meet dietary guidelines recommended by the USDA?

A: Answer: Introduction: The ketogenic diet means a high-fat, sufficient-protein, low-carbohydrate diet…

Q: The disease caused by deficiency of protein in children is called: Pellagra Marasmus Beri-Beri…

A: Protein are the essential biomolecules, which serve as the building blocks of the body. Protein…

Q: Compare ketogenic amino acids and glucogenic amino acids

A: Amino acids are the basic units that make up the proteins. Amino acids are comprised of carbon,…

Q: Individuals who are lactose intolerant do not produce enough of the enzyme in the to properly digest…

A: Individual who are lactose intolerant do not produce enough of the enzyme lactase in the small…

Q: How would you explain the differences between low-density lipoprotein (LDL) and high-density…

A: The LDL and HDL are two kinds of lipoprotein which are present in the human body. The High density…

Q: In the article, it was mentioned that ketogenic diet can cause the following diseases: kidney stones…

A: In the article, it was mentioned that ketogenic diet can cause the following diseases: kidney…

Q: Give the 2 main classes of vitamins. Differentiate in a tabular form.

A: Nutrients are the essential components needed for the survival of an organism. Vitamins are…

Q: Which of the following is false in defining obesity associated inflammation? O It is low grade It is…

A: Option a: This option is incorrect because obesity associated inflammation is characterised as low…

Q: In the absence of food consumption, the rate of gluconeogenesis (GNG) tends to increase. Explain why…

A: Introduction Gluconeogenesis (GNG) is a metabolic pathway in which glucose is produced from non…

Q: Which of the following statements about protein digestion are true? Check all that apply. ► View…

A: Proteins are macronutrients, which act as the building blocks of the body. Proteins can also act as…

Q: A carbohydrate-rich meal promotes glycogenesis.  True False

A: Glycogenesis is the process of converting glucose into glycogen, which is the major carbohydrate…

Q: 1. Kwashiorkor, also known as «cdematous malnutrition» because of its association with edema (fluid…

A: Kwashiorkor is a malnutritional disease caused by the lack of proteins or vitamins in the everyday…

Q: Which of the following is an advantage of whey? It is a calorically dense food It is mostly complex…

A: Whey is the proteinaceous liquid remaining, after the milk has curdled and strained. It is a by…

Q: List the five food groups shown in MyPlate. How is theimportance of eating fruits and vegetables…

A: A balanced diet consists of enough nutrients in the correct amount to support normal body function.…

Q: Enumerate the different protein portions of lipoproteins or the so called APOLIPOPROTEINS. Specify…

A: a. Lipoproteins are spherical to discoidal shape with a core of nonpolar lipids, triacylglycerol,…

Q: Which of the following is an indication for nutrition exclusively via total parenteral nutrition…

A: Here we have to mention the indication of Total parenteral nutrition.

Q: HO,

A: essential fatty acids are those which cannot be synthesized by us and need to be obtained from…

Q: Although not classified as eating disorders, there are other related conditions that may also change…

A: An eating disorder is a serious mental health condition characterized by unhealthy eating patterns…

Q: Explain the importance of macronutrients in maintaining nutritional health. Describe the…

A: Macronutrients are the major contents of the food that provides energy to the body and also helps to…

Q: What is lactase persistence? Can you still drink milk without having any problems?

A: The primary carbohydrate in milk, lactose, is an important source of energy for most young mammals.…