What property of Stearic acid that makes it as either good fat or fat?

Q: Given the monosaccharide:  what is its main functional group (aldose or ketose?) Is it triose,…

A: Monosaccharides are the simplest carbohydrates unit. These consist of glucose, galactose, fructose…

Q: Lipids are composed of one or more long chains of amino acids. True or false?

A: The objective of the question is to determine whether the statement 'Lipids are composed of one or…

Q: Can NaOH be titrated with Phosphoric acid why or why not?

A: Titration is a common laboratory method of quantitative chemical analysis to determine the…

Q: what are the different types of O-glycosidic linakge existing between the monomeric units of the…

A: A glycosidic bond is a type of covalent bond formed between the two carbohydrates.Hemiacetal and…

Q: what is the difference between good cholesterol and bad cholesterol?

A: Cholesterol is an organic molecule; essentially a lipid. It is synthesized in all animal cells and…

Q: What is the biomolecular structure and functional groups of Cysteine, Oleic acid, and Glycerol?…

A: The biological macro-molecules can be divide into four groups lipid, carbohydrate, protein and…

Q: What is meant by the glycome?

A: Carbohydrate is an important biomolecule that is added in the diet to generate energy in the body.…

Q: What properties do all monosaccharides have?

A: Monosacharides are the class of carbohydrates which consists of simple sugars. They are building…

Q: What are the two most common saturated fatty acids? What is the most common unsaturated fatty acid?

A: Biomolecules are those organic molecules that help in the structure and function of the living body.…

Q: Why do unsaturated fatty acids have lower melting points than their saturated counterparts? What is…

A: Fatty acids are the simplest form of lipid. It is also a component of many lipids. Fatty acids are…

Q: What distinguishes a saturated fatty acid from an unsaturated fatty acid?

A: Answer- Fats are made up of fatty acids and glycerol. There are many different tpyes of fatty acids…

Q: Complete hydrolysis of a glycerophospholipid yields glycerol, two fatty acids (16:1(Δ9) and 16:0),…

A: Phospholipids are a class of lipids composed of glycerol which carries a hydrophilic polar head…

Q: TRUE or FALSE: Lipids may originate through carbocation-based condensation of thioesters or by…

A: Introduction: Lipids are a heterogeneous group of biomolecules that includes fats, oils, waxes,…

Q: What is the difference between saturated and unsaturated fatty acids? Give an example for each type…

A: Saturated and unsaturated fatty acids are two types of fatty acids that differ in their chemical…

Q: What property of Linoleic acid that makes it as either good fat or fat?

A: Any ester of fatty acids, or a mixture of similar compounds, most typically found in living…

Q: Which of the following fatty acids is/are most likely responsible for the liquid state of oils? COOH…

A: Fats and oils are the composed of triglycerides in which the glycerol is esterified with fatty…

Q: What structural features do a triacylglycerol and a phosphatidyl ethanolamine have in common? How do…

A: Lipids are the biomolecules that are primarily found in the membrane of the cells. They are the…

Q: Are there L carbohydrates, why or why not and describe its function in nature?

A: Carbohydrates are polyhydroxy aldehydes or ketones that are associated with reducing properties.…

Q: Fatty acids have many important functions in the body. What are they?

A: Fatty acids are biomolecules belonging to the class lipids. The general structure of fatty acid…

Q: Fructose, a component of sucrose, and ribose, a component of nucleic acid, have very similar…

A: Sucrose is a disaccharide formed by dehydration of two monosaccharides units that is glucose and…

Q: Why unsaturated fatty acids have low melting points?

A: Unsaturated fatty acids are fatty acids with one or more double or triple bonds in their chemical…

Q: Which kind of lipid is lecithin?

A: Lipids are organic substances that are insoluble in water, soluble in organic solvents, and consists…

Q: What is the structural relationship between vitamin D3 and cholesterol?

A: Vitamin D is a group of fat-soluble secosteroids that increases calcium, magnesium, and phosphate…

Q: Draw the structure of the different carbohydrate components in both if possible.

A: Blood Group System in Human contains four type of blood groups viz., A, B, O, AB These blood groups…