Q: What are the factors or characteristics of a medicinal plant that
A: There are certains criterias to be followed while harvesting the medicinal plants .such as the…
Q: Why is it important to conserve full range of deadwood?
A: Deadwood - It is a forest where dead standing trees and dead lying trees are found. Although, dead…
Q: Find odd one (w.r.t. factors affecting transpiration) Options Temperature wind Number of stomata…
A: Transpiration is a type of physiological process in which water is lost in the form of water vapour…
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A: The meristem is a type of tissue found in plants consisting of undifferentiated cells (meristematic…
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A: Seed germination initiates with the mechanism of imbibition, when the seed takes the water from…
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A: The answer is d. Deciduous
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A:
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- What are the costs and benefits of clear-cutting versus selective cutting when harvesting trees?Give biological reason for cutting of trees should be discourged.Watch the suggested videos for Plants Response to Stimuli. a. GeotropismGeotropism Experiment (2:48 minutes)https://www.youtube.com/watch?v=AEo5UsPeB5gb. PhototropismPhototropism Experiment (2:16 minutes)https://www.youtube.com/watch?v=WZ1NRP3OF5w a. For each experimental set up (geotropism and phototropism), identify the dependent and independent variables that have contributed to how plants responded to the stimuli.
- Discuss threats to pollinators and identify potential solutionsThe critical stages when irrigation is needed are during the flowering or early fruiting stage and the peak of water demand is at the early stages of growth? True or FalseForest grow and cover large areas due to the dispersal of pollen and seeds. True or false 
- what are the advantage and disadvantages of planting native trees in an urban area?Explain photoperiodism, nastic and tropism movements with examples.Coffee (Coffea arabica) and Chocolate (Theobroma cacao) are two species of tropical or sub-tropical understory trees that have a rich history in human cultures. Given your knowledge about the plants, and considering the three main pillars of sustainability (environmental quality, economic vitality, and social justice), discuss important considerations for ensuring that coffee and chocolate production can be sustainable for the present and into the future. What are some of the most important considerations? Propose some specific recommendations to increase the sustainability of our relationships with these plant species. Make sure to address all three pillars of sustainability in your answer.
- From an agricultural perspective, describe two advantages of vegetative propagation.Find odd one (w.r.t. factors affecting transpiration) Options Temperature wind Number of stomata Shoot/root ratioWhat are the economic and environmental impacts if agarwood become extinct? Provide examples on how to promote conservations and sustaining of agarwood as a natural resource?