To perform a certain type of blood analysis, lab technicians must perform two procedures.The first procedure requires either one or two separate steps, and the second procedurerequires either one, two, or three steps.a. List the experimental outcomes associated with performing the blood analysis.

A randomly sampled group of patients at a major U.S. regional hospital became part of a nutrition study on dietary habits. Part of the study consisted of a 50-question survey asking about types of foods consumed. Each question was scored on a scale from one (most unhealthy behavior) to five (most healthy behavior). The answers were summed and averaged. The population of interest is the patients at the regional hospital. The current survey was implemented after patients were subjected to this education, and it produced the following sample statistics for 25 patients sampled:  and s = 1.02. We would like to know if the education improved nutrition behavior. We test the hypotheses H 0:  = 2.9 versus Ha:  > 2.9. The value of the t test is 1.96, and:   a. P-value > 0.1.   b. 0.025  P-value < 0.05.   c. 0.25  P-value < 0.01.   d. 0.05  P-value < 0.1.   Given the least squares regression line y = 3 x – 3, which of the following is true?   a. The…

A pharmaceutical company tested the impact of four cholesterol-reducing medications (denoted A, B, C and D) on people at high risk of heart attack. For this clinical trial 20 volunteers with LDL (bad) cholesterol levels of 140 mg/dl were randomly assigned to one of the four medications. The subjects were instructed to take one tablet per day for a period of three months after which their LDL levels were again measured. Below are the amounts (in mg/dl) by which the LDL levels decreased after the three month trial. Medication A Medication B Medication C Medication D 29 31 30 31 30.5 30 32 31.5 30.5 32 31.75 35 31 29.75 27 33 29 31.5 33 29 (d) What assumptions are needed to make this test valid? (e) If a key assumption in (d) is not satisfied, test if the data provide sufficient ev- idence to indicate that at least one of the medications produces a mean reduc- tion in LDL cholesterol that is different from any of the other medications using a non-parametric method (show all working and…

A psychologist has developed a mental alertness test. She wishes to study the effects (if any) of type of food consumed on mental alertness. Twenty-one volunteers were randomly divided into two groups. Both groups were told to eat the amount they usually eat for lunch at noon. At 2:00 P.M., all subjects were given the alertness test. Group A had a low-fat lunch with no red meat, lots of vegetables, carbohydrates, and fiber. Group B had a high-fat lunch with red meat, vegetable oils, and low fiber. The only drink for both groups was water. The test scores are shown below. Group A 67 93 82 69 76 47 43 58 92 63 52   Group B 70 57 75 59 66 49 55 46 45 91 89 72 Use a 10% level of significance to test the claim that there is no difference in mental alertness distributions based on type of lunch. (a) What is the level of significance? (b) Compute the sample test statistic. (Use 2 decimal places.) (c) Find the P-value of the sample test statistic. (Use 4 decimal places.)